
Located in South East London, run by Erika Pincay and her husband David del Puerto, Al Andalus delivers a wonderful spectrum of groceries and Spanish delights across London.

La Compagnie des Desserts make ice cream and patisseries. Our business involves finding solutions for a multitude of food service professionals: restaurants, caterers, hotels, ice cream vendors, takeaway sales specialists, bakers, and pastry chefs.

We connect the farmer and the master butcher in a unique partnership to supply from field to plate across the full range of the highest quality meat products. We farm and butcher native breeds of beef, pork, lamb, mutton, rose veal, poultry and game.

We can supply a wide range of high quality products, including chilled, frozen, groceries & drinks. We also have a wide range of cleaning and packaging products to suit your needs.

We pride our self on our quality control, service and pricing, with over 50 years of experience in supplying top catering establishments. We are HACCP controlled which gives total trackability and product quality assurance.

Biercraft sources beers for leading restaurants, bars and retailers.

Direct Seafoods Colchester supply quality fresh fish and seafood to the catering industry across the UK. We source from local fishermen, prepare and deliver fresh and frozen, fish and seafood; directly to your door!

Having previously owned and run 3 restaurants over 12 years, we have acquired an extensive knowledge of the ingredients required in the Lebanese kitchen. This has enabled us to establish Lebanos and develop a niche market for these food products.

We pride ourselves on sourcing the best and freshest produce directly from British, European and international growers.

Block and cleaver recognise the requirements of the industry and offer bespoke butchery sourcing livestock from reputable local uk farms and abattoirs. Our knowledgeable sales team are available 24 hours a day to help with all orders and enquiries.
A leading butchers, dedicated to providing high quality meats and excellent service since 1981. Burts Catering Butchers supplies quality selections to cafes and restaurants across the South coast.

A family business established in 1994, Finclass continue to mature beef and lamb in their modern maturation chillers within the market, producing high specification products, tailor made, and delivered to our clients.

Add-Olives ltd is a specialist supplier of Italian and Mediterranean foods for clients in London. We’re proud of our reputation for delivering exceptional products and for the personal and tailored service that our clients have come to expect.

We’re produce fanatics. For 50 years, Fresh Direct have worked to deliver globally and locally sourced fruit, veg, and dairy to hard-working chefs. We source and buy, and only work with the best growers locally, nationally and globally.

JAG Supplies was founded in 2005 as a small family business, providing hospitality products. Since then Jag Supplies have grown into one of the leading suppliers of professional catering equipment to the catering, leisure, and hospitality industries.

Established in 1989 creating our top-quality, hand-shaped artisan breads, viennoiserie and patisserie, which we still serve today. We produce baked goods with a seasonally changing range of cakes, sweet and savoury tarts, muffins and cookies.

Established in 2017 our UK branch has built a client base of over 300 including Michelin-starred restaurants and well-known Japanese food retailers.

Part of the Cool Food Group, established in 1985, Wellington Fresh has warehouses in London's New Spitalfields Market and Southampton.

Camden town brewery is a camden, London-based brewery founded in 2010. The Home of Hells Lager.

+900 fromages fermiers et produits de crèmerie livrés en A pour B du lundi au vendredi pour les restaurateurs parisiens. DIRECT PRODUCTEUR ACCOMPAGNEMENT SUR MESURE DANS VOTRE SELECTION

Puurgroenten grows and sells micro and baby vegetables, vegetables, herbs, edible flowers, salty vegetables and homemade specials direct to restaurants all over Europe

Sticky Fingers Food is a fully accredited production kitchen based in Shoreditch, London. The company was founded by Adam Gilbert, who has over 20 years experience in the catering industry.

We believe in providing the tastiest cakes and don't skimp on sourcing quality ingredients. Which is why we partner with suppliers delivering the best in British produce. This forms a core part of our belief to create a memorable taste experience.

An artisan bakery, specialising in vegan, sourdough goods. Sweet or savoury, all products are hand made and use organic flour. Promoting local, seasonal and sustainable food. Please note delivery is 48 hours.

Yes Chef is a family-run fruit and vegetable distributor that has rapidly established a reputation for being among London’s elite green grocers, delivering premium fruit and vegetables to discerning restaurateurs within the M25.