Local butchers looking after local people.
L'Emporio ltd is an 8 year established importer & distributor of fine Italian artisan foods. Specialising in next day delivery of quality products on orders placed before midnight.
Part of the Cool Food Group, established in 1985, Wellington Fresh has warehouses in London's New Spitalfields Market and Southampton.
A family business since the 1970s, Wing Yip is the leading supplier of over 4,500 authentic and quality Oriental ingredients.
We select and mature cheeses from France and Switzerland for retail and wholesale in the UK.
Suppliers of high quality ingredients to the wholesale, foodservice and restaurant sectors. We supply many leading London restaurants with dried food products such as saffron, nuts, dried fruit, seeds and quinoa.
Family-owned fruit and vegetable provider headed up by two best friends. A&C Produce take immense pride in sourcing the best quality produce both locally and internationally – whilst always providing an efficient, friendly service.
Speciality drinks is a UK's supplier of whiskies, spirits and champagnes to the on trade.
+900 fromages fermiers et produits de crèmerie livrés en A pour B du lundi au vendredi pour les restaurateurs parisiens. DIRECT PRODUCTEUR ACCOMPAGNEMENT SUR MESURE DANS VOTRE SELECTION
The Sausage Man specialises in supplying sausages and other speciality foods from Germany. The Sausage Man started importing fresh sausages in 2005 and has since become extremely popular. We supply establishments and end consumers all across the UK.
Loon Fung was established in central London in 1965 as one of the first Chinese supermarkets in the UK.
Cleaning, catering, and healthcare products – all under one roof. Founded in 2012, IPA Supplies has been supplying the South of England with daily deliveries using their own fleet for over a decade.
Campbell Brothers has grown from a butcher shop in Scotland to catering butchers supplying the UK with a range of quality meats. We serve a wide range of catering establishments from Michelin starred restaurants and hotels to large chains, therefore we understand our customers varying requirements.
We can supply a wide range of high quality products, including chilled, frozen, groceries & drinks. We also have a wide range of cleaning and packaging products to suit your needs.
We’re produce fanatics. For 50 years, Fresh Direct have worked to deliver globally and locally sourced fruit, veg, and dairy to hard-working chefs. We source and buy, and only work with the best growers locally, nationally and globally.
Franconian, the premium UK producer of high quality sausages and speciality meat products – the vast majority of which are gluten free. Primarily established to serve the high end restaurant, catering industry and the public.
Thomson & Scott is proud to present Noughty de-alcoholised wines . This is a great way for hospitality to elevate the experience of non-drinkers without compromising on quality. MOQ of 4 cases (24 bottles) - Orders below the MOQ will incur a delivery charge.
We are a UK sales and distribution agent for a handful of the top Italian tomato, pulses and pasta factories. We source, import and supply a huge range of canned tomatoes, tomato sauces and puree, as well as canned pulses, baked beans and olive oil.
We are a national drinks wholesaler, with over 200 years' experience supplying drink products, hospitality training, labour management and marketing support. We supply over 4,000 drink products including wine, spirits, beers, cider and soft drinks.
Houghtons of London are a family run national supplier of fresh fruit, vegetables, dairy, frozen and dried goods, to over 500 individual clients daily.
London's original wholesaler to the bakery trade. Ingredients + baking supplies to craft, independents, and wholesale bakeries.
Supplying delicious food at great prices all over the south of England to takeaways, restaurants, schools and the public for over 30 years.
A more personal fishmonger.
Brewing Brothers are a craft beer brewhouse, serving beers brewed on site alongside fine craft ales from all around the world.
Since the 1700's the Haward family have been cultivating oysters in and around the creeks of Mersea Island, Essex. We are a small business producing what we believe to be a remarkable oyster.