American Food Wholesalers & Suppliers in United States | REKKI

Seggiano

Seggiano, the name of the village on Monte Amiata in Southern Tuscany, where Peri Eagleton and David Harrison have farmed organic olives, selling their Olivastra Seggianese extra virgin olive oil and a selection of artisan foods from small producers.

5.0
(260)

McKanna Meats

We are a central London based butchers providing high quality meats to all of our customers. Whether you are looking for the perfect cuts to make a delicious breakfast, lunch or dinner, we provide a range of meats to choose from, all at great prices.

4.5
(2955)

Brighton & Newhaven

Fish wholesaler based at the eastern end of Shoreham Harbour. We supply the catering & hospitality industry using our fleet of refrigerated vehicles. Landed fresh from the boat, we grade, prep & deliver the fish ourselves.

4.5
(2377)

Ice Front/Gordons

Supplying wholesale meat to the catering, hotel and restaurant industry we offer a complete and professional solution for all your butchery needs.

Beavertown Brewery

Every aspect of our brewing process is meticulously considered and our unique artwork is integral to our expression and philosophy as a brewery.

5.0
(262)

Andy Catering Equipment

Andy Catering Equipment is a well established name in the restaurant industry. Providing top quality equipment, and offering highly skilled teams of engineers for installations & repairs, we're one of the largest catering suppliers in Greater London.

Thatcham Butchers

Thatcham Butchers was founded in 1985 by Graham Wilks, originating in a small retail shop in Thatcham, Berkshire. The quality of the fresh english meat ultimately led to an interest from the catering trade and the business grew very quickly.

Wild Harvest UK

Based in London's New Covent Garden Market, Wild Harvest provides seasonal ingredients to top restaurants around the UK.

Scotch Frost

Established over 50 years ago, Scotch Frost of Glasgow Ltd has become one of the longest established and leading suppliers to the UK’s food industry. From our head office in Scotland we have grown to provide national distribution across the UK & Northern Ireland as well as parts of Europe. With extensive knowledge and experience spanning many decades, we operate as part of a global supply chain. We always work diligently offering unrivalled customer service, to ensure we remain our customers number 1 choice, in sourcing and delivering food & ingredients from around the world. Scotch Frost of Glasgow became part of the internationally renowned Zen Noh family, a national Federation of Agricultural Cooperative Associations in Japan and most recently entered into a partnership with Japan Food Express. This has provided the business with additional opportunities to strengthen and grow whilst also reinforcing a solid platform to allow us to maintain our values whilst working in tandem with our customers to provide solutions.

3.0
(2235)

Lebanos

Having previously owned and run 3 restaurants over 12 years, we have acquired an extensive knowledge of the ingredients required in the Lebanese kitchen. This has enabled us to establish Lebanos and develop a niche market for these food products.

5.0
(957)

Danish Crown UK

As the UK division of one of the largest meat producers in Europe, we benefit from investment in farming and manufacturing. We hand select the ‘cream of the crop’ for our customers, to ensure the highest quality, uniform products every time.

Criterion Ices

Criterion has been making traditional dairy ices since 1920 and has long been judged as providing the finest ice creams.

4.5
(542)

Infusions4Chefs

A Suffolk based family company that has assembled collection of ingredients, equipment, books, recipes, tableware and accessories will enhance your culinary creations and keep even the most enthusiastic and adventurous chef entertained!

Soulful Food

Balanced, globally inspired food for people on the go, all handmade in small batches in our kitchen

W&F Fish

Smoked salmon producers since 1936. Based in Chalk Farm in London. We are a small family run business, supplying customers in the Greater London area with the finest quality fresh smoked salmon.

Bray Foods

We are a supplier of fresh and frozen baked goods. Delivering nationwide a variety of premium artisan breads, cakes and other baked products.

Building Bridges LTD

Building Bridges is a UK-registered company, specialized in the import, promotion and distribution of fine food products, helping small and medium sized companies to develop their full potential in one of the most competitive markets in Europe.

4.0
(16)

Portland Shellfish

We supply shellfish including Portland crab, Portland Lobster, live langoustine, king scallops, dressed crab, potted crab, razor clams, palourdes and cockles to the finest restaurants in Great Britain.

Classic Fine Foods

Our philosophy is simple – to bring you the very best from around the world. Our mission is to source and bring exceptional ingredients and unique gourmet products to the most demanding chefs around the world.

4.5
(4550)

Fungtn

Fungtn 0.5% alcohol free craft beer brewed with functional mushrooms. No your beer won't taste like mushrooms, they will help keep your mind and body on good form! Vegan, gluten and hangover free

Direct Milk

Since 1966, we offer a range of locally sourced and continental products including free range and organic. With an expanding range, milk, cream, yogurt, butter, cheeses, egg products, bread and more. Also a growing range of vegan alternatives.

4.0
(2136)

40FT Brewery

40FT Brewery is a micro brewery built out of second hand shipping containers in a repurposed car park in Dalston, Hackney since 2015.

Gama Ltd

Gama Ltd is an exceptional supplier of Mediterranean and Ethnic food and drink in the UK. Based in North London, our customers range from major supermarkets to your local store.

The Snapery Bakery

The Snapery started in 2014 after an obsession for sourdough turned in to baking breads for friends and ignited the idea to go all in and start a bakery!

4.5
(32)

Wright Brothers Wholesale

The sea has it. It’s a world of diversity, colour, strangeness and beauty. Its flavours are what we celebrate. Delicate or bold, wild or farmed, we’re slaves to its wonder and mystery.

4.5
(3785)