We import the finest Italian provisions and distribute them to the Italian retail and food service trade. Success was achieved by association with strong brands, such as: De Cecco, Negroni, La Molisana, Auricchio, Bauli, Cafè do Brasil, Cirio etc.
Dorking Brewery has a vision to be the best brewery in Surrey. We offer a guarantee of quality on all our products (or free replacement).
Our mission is to produce packaging that puts the planet first and our ultimate goal is a waste-free world. We strive to offer the most sustainable and innovative packaging, dedicated to reducing negative impacts our business has on the environment.
At FortyFive10° we import, wholesale and retail some of Italy’s finest wines, often exclusively within the UK. Our speciality is selecting outstanding Italian wines from family-run producers.
Fine Quality Olives
Our product range includes top quality specialist ingredients from all around the world, from caviar to fresh truffles, wild mushrooms, cheese, charcuterie and much more.
Loon Fung was established in central London in 1965 as one of the first Chinese supermarkets in the UK.
Hildon Natural Mineral water comes from beneath the chalk hills of the beautiful Hampshire countryside in the South of England.
Our range of fresh products include beef, veal, lamb, pork, poultry, cured meats & charcuterie. In addition, we stock a large variety pastas, flour, oils and cheeses. We also carry a large range of fish and seafood.
We pioneered the introduction of few Italian Micro Breweries into the UK Market.
We pride our self on our quality control, service and pricing, with over 50 years of experience in supplying top catering establishments. We are HACCP controlled which gives total trackability and product quality assurance.
Since Rob and Fiona took over Maynard’s Farm in 2001, the business has grown and matured. They now offer a diverse range of specialist pork products and much more.
We source radically seasonal produce that highlights the true cost of farming, protects the land from soil depletion and favours sustainable, nutritionally dense crops with revolutionary flavour.
Our mission is to change the way Italian food is experienced in London by showcasing what the streets of Italy have to offer.
We've been crafting our fine ales from our two breweries for over 200 years. We take pride in producing some of the country’s best-loved ales, including Greene King IPA, Old Speckled Hen and Abbot Ale as well as Ruddles, St Edmunds and Olde Trip.
Origin is a place for people who love coffee – where good runs deep. We source, roast and work to broaden the horizons of speciality coffee.
Established in 2010 Euroharvest is a supplier of quality fresh fruit and vegetable in London. Based in New Covent Garden Market, we provide more than 1000 products from around the world.
Providing luxury herbal infusions. Welcome to our artisanal herbal infusions brand based on ethical and sustainable sourcing.
Produce matters is a Surrey based wholesale supplier of fresh produce. They endeavour to provide stable pricing and excellent customer service with no plastic. Deliveries are made on our own temperature controlled, tracked, fleet.
Paper Round is the commercial recycling expert dedicated to transforming the future of resource management, today. Founded by Friends of the Earth in 1988 and now a standalone company, we’re born environmentalists.
Armit Wines is one of the UK's leading fine wine merchants. We are the importer of some of the most iconic wineries in the world, and we have a special talent in discovering the wine stars of the future.
THIS is what happens when two meat-lovers checked out meat-free food and decided that we didn’t want any of it. THIS is plant-based meat-alternative products. Food that PROPERLY works in a fry-up or in a chicken-pie.
With over 50 years of experience Kimbo are experts at making great Neapolitan coffee. The quality of a coffee depends above all on the quality of the raw materials.
We are an importer and agent of unique and artisanal wines from all around the world. We’re best known for sourcing fresh and balanced wines from Spain, most notably from producers in lesser-known regions, who work with indigenous varieties.