
Baking in Whitby since 1865. Elizabeth Botham set up her bakery in the ancient fishing ort of Whitby over 150 years ago.

Since 1958 we’ve been making handmade cakes, desserts and baked treats our recipes have been developed, passed down the generations and are carefully followed by our bakers and patisserie chefs. We now have gluten free and vegetarian ranges.

Creiamo prodotti da forno e pasticceria, dolci e salati, di qualità artigianale, surgelati. Garantiamo il massimo in freschezza e convenienza, utilizzando le tecnologie più innovative.

We have 10 flour mills over our 4 sites producing in excess of 10,000 tonnes of products per week. With just under one-hundred vehicles in our fleet you can be confident of a quick, efficient and first class service.

Our baked goods are handmade on the premises. We stock a range of quality deli items made by other artisan producers: the very best farmhouse cheeses, craft beers, locally-roasted coffee, as well as hand-made preserves.

Based in London's New Covent Garden Market, Wild Harvest provides seasonal ingredients to top restaurants around the UK.

We started as a family business over 30 years ago and the company is now managed by our second generation. UPB offers a broad and growing range of authentic and innovative snack foods inspired by the street kitchens of Asia and the Far East

Fresh vegetable oil deliveries, used cooking oil collections. 100% Recycled biodiesel. Operating nationwide.

We supply all your business supplies including equipment, stationery, till rolls, consumables, cleaning products, catering items, furniture & more.
Supplier of the finest exotic fish from the Indian Ocean

We brew a range of U.S. style hand-crafted beers using top quality hops, malts and seasonal ingredients right here in south west London.

Dark Arts coffee is a coffee roastery started by friends in East London with twisted visions of using alchemy to combine fire, water and magic beans into a divine elixir.

We’re here to serve lovers of proper artisan smoked salmon. We only ever smoke in small batches. We’ve picked up many awards including great taste’s ultimate three stars.
We are an Artisan bakery. 100% of our bakes are vegetarian with many items also being gluten free. Our ingredients are locally and seasonally sourced. We wholesale to restaurants, cafes and street market vendors in South London.

Importer and distributor of premium Japanese seafood – Bluefin , Salmon, Scallops, Wagyu, Black Cod, Ikura, etc

We are dedicated to bringing the highest quality, organic Açaí, Pitaya and more from Brazil, to your table. Don't believe us? Try it for yourself!

Block and cleaver recognise the requirements of the industry and offer bespoke butchery sourcing livestock from reputable local uk farms and abattoirs. Our knowledgeable sales team are available 24 hours a day to help with all orders and enquiries.

A Cumbrian, family-run supplier with over 25 years of experience. Everything you need for great hospitality: Toiletries, Kitchen & Dining, Bathroom and more!

The old company of Prescott Thomas ltd is a company steeped in over 100 year’s history, to the Old Spitalfields Market. We source vast quantities of some of the best, locally grown produce and exotics from around the world.

Selling an array of natural products from trees and plants, including organic super foods, cacao powder & butter, organic extra virgin coconut oil, dried fruit nuts and seeds, pure essential oils, incense, natural soaps, candles & botanicals.

Our range of fresh products include beef, veal, lamb, pork, poultry, cured meats & charcuterie. In addition, we stock a large variety pastas, flour, oils and cheeses. We also carry a large range of fish and seafood.

Local butchers looking after local people.

We are an importer and agent of unique and artisanal wines from all around the world. We’re best known for sourcing fresh and balanced wines from Spain, most notably from producers in lesser-known regions, who work with indigenous varieties.

We work with green bean importers across Europe to source specialty coffee from the freshest of crops, with the finest of flavours and fairest trade to the farmers.