
Supplying meat, poultry and game to London's hotels & restaurants.

The Good Egg Fellas is an award-winning independent free range egg supplier that sells direct from its farm to businesses across the UK. Their business is based on four principles: Good Welfare, Good Quality, Good Service and Good People.

A Cumbrian, family-run supplier with over 25 years of experience. Everything you need for great hospitality: Toiletries, Kitchen & Dining, Bathroom and more!

Allison Risebro is now recognised as a leading distributor of chilled fresh fruit and vegetables, and today serves a growing army of discerning customers.

Gourmet quality, fresh sausages and burgers without artificial additives by O'Hagan's family. We are specialised hand-crafted sausage makers and barbecue/hog roast caterers.

CHASH is fully committed to bring you only the highest quality tea. To suit all tastes, our day is dedicated to give you both traditional teas and finding rare teas not otherwise found in the UK.
We take pride in sourcing our meat from trusted suppliers and dependable UK farmers who maintain the highest animal welfare standards. We carefully hand pick our meat and do the preparation work ourselves, we can ensure the highest level of quality.

Supplying good, clean and fair fish and crabmeat, caught by a collective of small day boats on the Lizard Peninsula, Cornwall. Boats only use static gear and lines to ensure all fishing is sustainable. Nationwide delivery overnight.

Londons Freshest Produce Supplier

Since opening in 2008, Nude Coffee Roasters has been at the forefront of the speciality coffee movement that has swept into the UK from Australia and New Zealand.

Established in 1990, S R Cooper Meats is a family business with over 100 years experience from its origins in Smithfield Market, it has grown to become a well respected suppliers of high quality fresh meat, poultry and game in the South of England.

Daily Fish Supplies have been supplying fresh fish to London restaurant’s for over 30 years. Customers range from Michelin star restaurants to hotels, casinos and contract caterers.

Cake or death is a vegan bakery based in Dalston, East London. We make the best brownies you will ever eat. We also make gorgeous cakes, cookies and other bakes, all of which are vegan and produced in our bakery.

UK and Ireland’s largest integrated manufacturer and supplier of cleaning and hygiene solutions. Providing a solution approach to customers of all sizes; including, chemicals, cleaning tools, floor care machines, hygiene paper, and other services.
We make a wide variety of salads, spreads and dips of high quality and Kashrut. All of our products have either kosher certification on the product or are approved by recognised Kashrut authorities around the world.

British-grown Pulses & Grains. We work with UK farmers to provide pulses, grains, seeds, flours, flakes, roasted snacks, canned products and more.

Making award-winning jam, chutney, pickle, relish and sauces for 25 years. Bringing the wonder, adventure and enjoyment of nature’s finest flavours into every home. We like to make the ordinary extraordinary.

Sol Andino is a Latin American grocery store, based in South London. Specialist in Peruvian products, with a wide range of Latin American products.

We are Bristol and Bath's most recognised provider in high quality Fruit, Vegetables, Dairy, Cheese, Chilled, Ambient, Frozen & Disposable products. We define the benchmark for SLA's and we specialise in direct supply to commercial kitchens throughout the South West.

We are an independent family run business, founded in 1975, providing quality fresh fruit and vegetables to the catering and retail trade.

Operating directly out of London's famous Covent Garden Market, fresh fruit, vegetables, foods & fresh juices delivered to your doorstep in London. We cater to hotels, restaurants, shops and events

A family-owned business established in 2003, Sybron specialise in supplying cleaning materials, hygiene disposables, and catering products to several key sectors across the UK.
Paper Round is the commercial recycling expert dedicated to transforming the future of resource management, today. Founded by Friends of the Earth in 1988 and now a standalone company, we’re born environmentalists.

The beers we brew at Orbit Beers are deeply rooted in European tradition, with a modern approach. We take classic styles and we make them our own, with an eye for finesse and drinkability.

Cheese-producing with a state-of-the-art production and packaging unit in Greece processing 32,000 tons of sheep & goats’ milk annually.