Seggiano, the name of the village on Monte Amiata in Southern Tuscany, where Peri Eagleton and David Harrison have farmed organic olives, selling their Olivastra Seggianese extra virgin olive oil and a selection of artisan foods from small producers.
Get £50 cash back on your first order! 3 star award-winning sauces produced in Manchester with the intention of sharing the flavours that we love with the world, through the medium of small batch cooking. All sauces are fermented to achieve a balanced flavour profile, and produced with the freshest ingredients to create unique flavours.
Wholesale fish & shellfish supplier, selling and delivering to restaurants in London, (including Gordon Ramsey) Avon, Bath, Somerset, Dorset and Bristol.
The Graft Wine Company is a wine importer based in South London. We are proud to represent some of the finest winegrowing talent on the planet. We work with an intrepid array of wine merchants, restaurants and more, the length and breadth of britain.
We import the finest Italian provisions and distribute them to the Italian retail and food service trade. Success was achieved by association with strong brands, such as: De Cecco, Negroni, La Molisana, Auricchio, Bauli, Cafè do Brasil, Cirio etc.
A more personal fishmonger.
A UK importer of distinctive, organic, vegan wines grown and produced with a deep-rooted respect for nature. The wines are made with as little interference in the vineyards and cellar as possible.
Our mission is to produce packaging that puts the planet first and our ultimate goal is a waste-free world. We strive to offer the most sustainable and innovative packaging, dedicated to reducing negative impacts our business has on the environment.
Our reputation has been built upon supplying high quality naturally fed meat sourced from the best suppliers in England, Scotland, Wales and Ireland. All our meat is aged on the premises which ensures it is tender and full of flavour when cooked.
We deliver over 7000 vegetarian, natural, responsibly sourced products to business and communities across the UK and internationally. We’re committed to selling only delicious and sustainable products.
suppling catering cleaning chemicals & equipment COSHH training available free of charge as well as cleaning schedules.
Established in 1986 by Mark and Will Cooper, Cooper Foods is a family run fishmonger & meat wholesaler, delivering high quality fresh and frozen food supplies to caterers working across the South of England.
Lake District Farmers was founded in 2009 by the late Ray Armstrong to facilitate a quality driven and sustainable supply chain for family run fell farms in the Lake District.
Fairfax Meadow has been putting great meat on the menu for almost 50 years. Our unrivalled heritage, scale and expertise allow us to provide great quality meat and excellent service, consistently.
In 2012, we created the first Mörk hot chocolate using the same approach taken by specialty coffee-makers; with respect for the traceability, quality and unique origin of ingredients all the way from bean to cup. That’s what makes Mörk different.
Drumstick Products Co. Ltd. is a family owned business and has been trading since 1967. We distribute many kosher food brands sourced from Israel, Europe, Asia and the USA.
Chanteroy supplies food and drink from the major French brands. We cover the majority of London boroughs. Bon appetit!
Belazu sources and creates Mediterranean and Middle Eastern ingredients that are trusted and loved by chefs. They have worked with many of their producers since 1991, offering a selection of ingredients such as Nuts, Pestos, Olive Oils and more.
Traditional butcher shop in London supplying free range & organic meat, game and poultry.
Bean to bar chocolate, celebrating the world's finest cacao and the people who grow it. Made in the heart of Hackney, London.
We connect the farmer and the master butcher in a unique partnership to supply from field to plate across the full range of the highest quality meat products. We farm and butcher native breeds of beef, pork, lamb, mutton, rose veal, poultry and game.
Exceptional seafood sourced daily. The Stickleback Fish team has a wealth of in-depth knowledge, tailoring a bespoke service to best suit your requirements.
Our vast range of bakery supplies are stored at our modern purpose built premises comprising over 50,000sq ft. of ambient, chilled and frozen facilities.
Klaremont is a London distributor to the hospitality industry, supplying barware, glassware, candles, hygiene, disposables, chemicals and tableware to businesses across London and inside the M25
We are a national drinks wholesaler, with over 200 years' experience supplying drink products, hospitality training, labour management and marketing support. We supply over 4,000 drink products including wine, spirits, beers, cider and soft drinks.