We specialise in sourdough bread that is left to prove for 48 hours. This method creates a wonderful deep flavour that you don't find in other breads. Also no yeast is added to our sourdough, which in turn means that it is easier to digest.
A young London based wine merchant importing exciting wines to sell to the UK trade. There's a simplicity to what I do: working with smaller, responsible winemakers I import original but accessible wines.
Dibs Distribution is a family run business formed in 1987 at the birth of the independent fast-food chicken industry. We offer a wide product range which is certified and sourced from halal approved suppliers.
We deliver over 7000 vegetarian, natural, responsibly sourced products to business and communities across the UK and internationally. We’re committed to selling only delicious and sustainable products.
Academy Food Service has developed by building long lasting relationships through consistent supply of high quality foods at the right price.
From 1980, Mark and Oliver Leatham supplied game and smoked salmon to London’s finest restaurants, the focus has always been on quality innovation and customer service. We are proud to offer a wide range of innovative, quality, inspirational foods.
PanAsia’s motto is to provide customers with carefully selected, high quality food products imported from, South Korea, Japan, China, Cambodia, Taiwan, USA and Europe as well as best customer service.
An award-winning third generation butcher, specialised in supplying the finest gourmet produce and wholesale meat from around the world. Since 1963, they have worked closely with leading chefs in London.
Fresh Connect was formed in 2013 as we felt we could offer our customers a whole new level of distribution. We have multiple buyers across the three major food markets in London as well as regular contact with a number of farms across the UK.
We specialise in seasonal Italian produce.
Quality Italian Food & Fresh Produce
We are passionate about local produce, we work with the membership organisation, Produced in Kent, to help develop, promote and stimulate the market for Kentish products.
We hold a royal warrant and are renowned for the quality of our hand cut steaks and roasts. Our small team of aberdeenshire butchers made our name serving some of the most prestigious hotels and Michelin-starred restaurants worldwide.
Absalom and Tribe are specialist wholesale meat traders located at Smithfield Meat Market in London. We supply beef, lamb, pork and veal to the catering trade, retail butchers, restaurants and the public.
Green Man Packaging are independent suppliers of eco friendly catering disposables and food packaging. We supply to businesses across the UK, Ireland and Europe.
Lays of Chelsea was established in 1836 and has been a family business since its origins. We have been, and will always be passionate about supplying fresh fruit and vegetables.
As a small supplier La Chasse cannot compete with the large companies on the price of baked beans or long grain rice, so our ethos is to find something funky, a different angle and produced by a local artisan producer to set ourselves apart.
Established in 2017 our UK branch has built a client base of over 300 including Michelin-starred restaurants and well-known Japanese food retailers.
We’re on a mission to fill your plate with plant-based goodness. We’re foodies who love delivering new tastes to your dishes with vibrant, exciting and tasty ingredients, in a way that’s better for everyone, the planet and your business.
London's finest food supplier: meat, fish, shellfish, cheese, baked products, olives, canned food, desserts, etc
The founder of Daphne’s Welsh Lamb is Daphne Tilley a woman with a passion for farming, the countryside and PGI Welsh lamb. The vision is to bring the finest family farm produced PGI Welsh lamb to the menus of some of the UK's finest restaurants.
Our company name comes from the word ‘brindis’, to raise one’s glass in a toast, and our work over the past 30 years has been to toast and celebrate the varied cultures, landscapes and, above all the exceptional foods of Spain.
We pride ourselves on sourcing the best and freshest produce directly from British, European and international growers.
JAG Supplies was founded in 2005 as a small family business, providing hospitality products. Since then Jag Supplies have grown into one of the leading suppliers of professional catering equipment to the catering, leisure, and hospitality industries.
We are a family run business based in Denham that have been in the cooking oil business for over twenty years. We turn much of the waste cooking oil collected into bio diesel which then goes into our trucks to collect your waste oil.