European Food Wholesalers & Suppliers in Jersey City | REKKI
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Myers Produce
Myers Produce is a regional distributor with base locations in Northern Vermont, Western Massachusetts, and New York City. We have operated since november 2013.
Trufflin
We bring high quality French truffles to NYC chefs. Our recipes are made from scratch alongside some of the top chefs we work with - they’re our first taste-testers and our toughest critics, and they make sure we only deliver exceptional flavor.
Happy Valley Meats
We do meat differently. Our mission is to improve the lives of the people and animals that feed us. We’re working at this by providing chefs access to ethically-raised meat from family farmers.
Bien Cuit Bakery
Bien Cuit, meaning "well done" in French, refers to both the dark, caramelized crust on our loaves and our approach to baking. Each dough is mixed in small batches, shaped by hand, and baked daily in Brooklyn.
Neni Group USA
Neni USA Inc. is one of the exciting players in the marketing and distribution of brand name super premium products. The company was one of the pioneers in the promotion of gourmet Italian coffee culture.
Down East Seafood
What started as a single van making a weekly pilgrimage to sell Maine clams has become a full line seafood company delivering the ocean’s bounty six days a week.
1.5
Vias Imports
Premier wine importer & wholesaler with producers from 20 Italian regions around the world it is an importer, distributor, and above all, a company dedicated to expressing the history, sense of place, and devotion to craft
Eli's Bread
Eli's bread is a New York City wholesale artisan bakery producing handmade fresh bread and pastry products seven days a week based on traditional European recipes.
Lucky's Tomatoes
Lucky's Real Tomatoes are grown in mineral-rich soil, which provides them with vitamins and nutrients. Our tomatoes are ripened by the sun and picked at the peak of ripeness, giving them their incredible flavor.
Hale & Hearty
At Hale and Hearty Soups, we believe soup makes everything better. That's why we make our soups 100% from scratch in our Brooklyn kitchen, with homemade stock, local ingredients, and absolutely no added preservatives.
Omni Pak Import
OmniPak, founded in 1989, is an Italian food and beverage importer and distributor, specialized in the field of beverages (natural & sparklingly water and all-natural soft drinks), coffee and coffee equipment.
5.0
Forest Hills Produce
5.0
Krinos
Krinos Foods, Inc. is North America's largest importer, distributor and manufacturer of Greek specialty foods from over 25 countries.
Wulf's Fish
Purveyors of the highest quality seafood to the nation’s top chefs and discriminating customers. For 90 years and counting.
Sid Wainer
For over 100 years Sid wainer & Son has been the premier curator and distributor of the world’s finest specialty produce and specialty foods, with over 13,000 specialty sku’s and growing.
Norwegian Baked
Baked fresh in Brooklyn using organic ingredients and whole grains like rye flour and oats, Norwegian Baked Knekkebrød is naturally wheat-free and vegan-friendly.
Balter Sales
Restaurant supply store in New York City, New York. Family owed since since 1934, catering restaurant supplies to the tri state area and beyond, fully stocked warehouse with an endless supply of products.
Singer M. Tucker
For over 60 years we have partnered with New York City foodservice operations to fulfill all of their restaurant supply, equipment and commercial kitchen design needs.
Vrola
Servicing the food industry since 1947, we provide quality products to restaurants, butcher shops, supermarkets, institutions, hotels & more.
Yuga Seafood
Our company was established in 2013 and is still young. Our main line of products is seafood, but also includes various other products. We deliver to the state of New York, Long Island City, New Jersey, and the neighborhood of New York City.
F. Rozzo and Sons
I am a fourth generation “Rozzo” and the proud owner of my family’s wholesale fish business, F. Rozzo & Sons. Felix Rozzo, my great grandfather, settled in New York in 1895 and was intrigued by the hustle of the Fulton Street Fish Market.
3.0
Murrays Cheese
Founded in 1940 by Murray Greenberg, Murray’s Cheese is proud to be a Greenwich Village tradition and part of the neighborhood’s rich food history, along with neighboring destinations like Faicco's, Ottomanelli's and Rocco's.
4.5
American Caviar
All of our caviars, whether they be wild or farm-raised, come from fish which are completely sustainable. No hormones, antibiotics, dyes or preservatives are ever added to any of our delicious roes. They’re all natural and very low in salt.
Gotham Seafood
Gotham Seafood was established in 1987 at the Fulton Fish Market in Downtown Manhattan, our founders have over seventy five years of combined experience working in the industry.
BQ Farms Inc
We use homegrown non-gmo popcorn and season with all natural, gluten free, and vegan ingredients. There is no butter or cheese! BjornQorn's special flavor comes from nutritional yeast.