We are a federally inspected cut-to-order meat facility that provides high quality products at an affordable price for over 70 years.
We believe food raised right tastes better. We partner with small farms and ranches that have the strictest standards; to never use added antibiotics or hormones, and sign affidavits to that effect.
We specialize in USDA meats, Caribbean and South American products for your restaurant, deli, or supermarket needs.
Servicing the food industry since 1947, we provide quality products to restaurants, butcher shops, supermarkets, institutions, hotels & more.
We create fresh sausages, salumi, and cured meats for some of the best establishments in the country.
Berk Lombardo is full-service meat company that specializes in portion control cutting and packaging.