
Flannery Beef is a California-based meat purveyor specializing in dry-aged steaks of the Holstein variety. The 3rd generation family-run company has quickly become a prime partner to top chefs across the country & is a leading mail-order meat brand.

We provide top quality products, premium services, and personal attention, to our clientele. We also recognize the importance of staying ahead of the curve, so we are always searching for unique products and fresh ideas to bring to the table.

Peads & Barnetts is named after a old farm outside of Oxford, England, where my grandparents started raising pigs in 1950. We specialize in classic American and British butchery, and also in cuts popular to Japanese, Chinese and European cultures.

We are a small producer of a very high quality Extra Virgin Olive Oil. We have 15.000 square meters of Arbequina olive trees and are herbicide and pesticide free.