We are ice cream suppliers, wholesalers based in Bounds Green UK, we currently stock all major brands.
First Choice are wholesale suppliers of fine food for the restaurant & hotel industry.
Attilus Caviar is dedicated to producing caviar in a sustainable and ecologically-friendly manner.
With Italian roasted coffee from Caffe Molinari and our own locally roasted coffee Eaton & Bird; premium teas from La Via del Tè and Ridgways; machinery from Wega and San Remo and more, we can offer everything needed for a successful coffee bar.
We specialise in sourdough bread that is left to prove for 48 hours. This method creates a wonderful deep flavour that you don't find in other breads. Also no yeast is added to our sourdough, which in turn means that it is easier to digest.
Our family-run vineyards sit on sunny south-facing slopes overlooking the South Downs National Park in West Sussex. Most work in the vineyard is done by hand, including pruning and harvesting.
LDNFOODS Purveyors Of Fine Italian Cheese & Foods
We supply fresh and frozen traditional Greek food. Selecting only the finest and well trusted suppliers and products, we distribute and sell authentic Greek food, giving you value for money as well as the pure taste of Greece and its cuisine.
Une Normande a Londres, run by brothers Franck and Yann Le Blais, have been offering the very best artisan cheeses, cured meats and preserves from France, to many markets, delis and restaurants in the UK.
Led by founders Sam and Tom, the team at our East London brewery is made up of musicians and music fans alike. Signature Brew has channelled the spirit and energy of live music into a brewery that stands for craftsmanship, artistry and passion.
Suppliers of high quality ingredients to the wholesale, foodservice and restaurant sectors. We supply many leading London restaurants with dried food products such as saffron, nuts, dried fruit, seeds and quinoa.
Kosher patisserie based in London. Desserts & beautiful bakes for caterers, retailers, restaurants or private for any special occasion!
Exceptional seafood sourced daily. The Stickleback Fish team has a wealth of in-depth knowledge, tailoring a bespoke service to best suit your requirements.
Tea is what we're all about. Great tea at that. Family run and based in Edinburgh, Scotland.
La Compagnie des Desserts make ice cream and patisseries. Our business involves finding solutions for a multitude of food service professionals: restaurants, caterers, hotels, ice cream vendors, takeaway sales specialists, bakers, and pastry chefs.
All our coffees are sustainably sourced and are roasted in Yorkshire and Dublin by our team of Master Roasters. We are proud to launch Bewley’s tea in the UK. Our Eros tea range is all organic and Fairtrade certified where possible.
Supplying fresh produce, dairy, and frozen goods to the hospitality sector, Fresh Union is mad about food, crazy about quality, and passionate about nurturing lasting partnerships.
German sourdough bakery based in East London. We produce a variety of sourdough breads, pretzels, cakes, tarts, quiches
Cakenology, a place where your dream cakes come true! Think different. Eat different.
Formed in 2004 by husband and wife Jose Luis Alvarez Bernal and Kate Shirley-Quirk. Inspired by their passion for both Spanish food and culture, they search out authentic family-run businesses throughout Spain to bring regional specialities to you. Delivery Charges Apply""
Mamma Roma Ltd is the professionals' choice. We carry thousands of food, drink and hardware lines, and our clients in the hectic world of catering rely on us for a complete service.
Established over 50 years ago, Scotch Frost of Glasgow Ltd has become one of the longest established and leading suppliers to the UK’s food industry. From our head office in Scotland we have grown to provide national distribution across the UK & Northern Ireland as well as parts of Europe. With extensive knowledge and experience spanning many decades, we operate as part of a global supply chain. We always work diligently offering unrivalled customer service, to ensure we remain our customers number 1 choice, in sourcing and delivering food & ingredients from around the world. Scotch Frost of Glasgow became part of the internationally renowned Zen Noh family, a national Federation of Agricultural Cooperative Associations in Japan and most recently entered into a partnership with Japan Food Express. This has provided the business with additional opportunities to strengthen and grow whilst also reinforcing a solid platform to allow us to maintain our values whilst working in tandem with our customers to provide solutions.
Campbell Brothers has grown from a butcher shop in Scotland to catering butchers supplying the UK with a range of quality meats. We serve a wide range of catering establishments from Michelin starred restaurants and hotels to large chains, therefore we understand our customers varying requirements.
We source Italian salumi and cheeses from a network of producers across the country. All of them, with the exception of parma ham, work an average of 2-10 pigs per week and we have found them over the last 15 years of travelling to and from Italy.
We are a producer and distributor of speciality foods, working with artisan food producers across the globe. Everyday, we supply a nationwide network of customers from the smallest farm shops, to restaurants and food manufacturers.