
Haus Alpenz imports fine and traditional aperitifs, amari, wine, spirits and liqueurs. The Haus Alpenz portfolio is currently distributed in every US state except West Virginia.


As the largest distributor of equipment and supplies in the New York metropolitan area, Sam Tell will assist you with your facilities needs for tableware, kitchen small-wares, and paper and janitorial supplies.

Frozen dessert solutions

Do you have a restaurant, catering hall/business, pizzeria, food truck etc.? Then we are your meat guys!

One of the largest distributors of paper goods to restaurants and hotels in the Tri-State area. We absolutely love toilet paper, bleach, napkins, brooms and everything in between.

We create fresh sausages, salumi, and cured meats for some of the best establishments in the country.

Established in 1991 with the desire to offer the finest whole bean arabica coffees and the best quality teas. Supplying beans from only the most conscientious coffee growers, practicing their craft with dedication and skill.

Blue Island Oyster Co. was founded in 1995 with the aim of providing Manhattan restaurants with the highest quality shellfish available. Blue Island has expanded its marketplace and is now shipping shellfish all over the United States.

Jahmu instant chai tea mixes are made from organic turmeric, organic ginger, and other organic spices.

Founded Greenwich Village in 1906, M. Rafetto & Bros sells pasta. Their passion for quality sustains our commitment to continue to make our products in small batches so that everything you taste from Raffetto’s is as close to “homemade” as possible.

Bread Alone is a family-owned, values-driven bakery in Upstate New York. We have been baking organic breads since 1983, and we continue to do so today. We strive to create delicious, honest breads and foods that we believe speak to the best in us.

Fruit and Vegetable Supreme is a family owned and operated company. We have a warehouse located in Brooklyn where we receive shipments 6 days a week and distribute throughout the tri-state area on a daily basis.

Founded in 2003, Gourmet Spice Company is a wholesale food distributor specializing in dry goods. We package herbs, spices, spice blends, nuts, beans, grains, rice and many specialty items for the foodservice industry.

Based in Farmingdale, NY on Long Island; we specialize in meat products: beef, veal, lamb, all poultry products, specialty meats and wild game with an aging program where we age USDA prime, angus and choice meats.

For more than 40 years, Ideal has distributed products of unsurpassed quality in this location, offering its customers the best in special products from America and Spain.

Since 1957, the Master Purveyors family has been servicing New York's finest restaurant and hotels with the high quality beef, lamb, pork, poultry and veal.
Seasonal, Traceable & Sustainable Seafood.

In 1980, the Salzarulo brought its fine art of cheese-making to Brooklyn, New York. Today Lioni manufactures and supplies buyers across the United States with a full imported and domestic bufala product line for both food service & retail customers.

Harney & Sons offers over 300 varieties of the highest quality teas, sourced from the fine tea regions around the world. Our blends include classics like Earl Grey, our signature flavors like Hot Cinnamon Spice and Paris, several varieties of Matcha.

Making fresh artisan food daily. We are a big (but still small) kitchen serving customers in NJ, NY, CT, MA and beyond.
Catalan Gourmet/Wholesale Cucina is a unique global organization that works with a network of small food producers in Spain and Italy, imports their exquisite products into the USA and delivers everywhere in the country.
Direct trade importer of organic teas and botanicals. Inspired by tradition and global culinary arts.