
Absalom and Tribe are specialist wholesale meat traders located at Smithfield Meat Market in London. We supply beef, lamb, pork and veal to the catering trade, retail butchers, restaurants and the public.

James Knight Of Mayfair is one of London's few independent specialist fish suppliers that focuses on seafood sustainability and traditional values.

Fish For Kings are the premiere supplier of fresh seafood across London, Buckinghamshire and surrounding areas. Our carefully selected seafood is freshly prepared on a daily basis.

Campbell & Syme is a specialty coffee roastery.

Cacao drinks

Exceptional cheesemongers for over 200 years, we offer all that is best in cheese, associated fine food and wine. Royal warrant holder to HM King Charles II

Since the 1700's the Haward family have been cultivating oysters in and around the creeks of Mersea Island, Essex. We are a small business producing what we believe to be a remarkable oyster.

Connect is a family owned and operated company, founded in 1989 by John Herring, and two of his daughters, Kate Bendall and Louise Laver. We provide light & heavy catering equipment distributes kitchen appliances & tableware products.

Flavour as nature intended. Cold-pressed juices used by venues with over 60 Michelin stars. Available for collection or via a wide network of foodservice wholesalers.

Criterion has been making traditional dairy ices since 1920 and has long been judged as providing the finest ice creams.

Our core focus is always on the rarest, highest quality products from all corners of Italy. We specialise in showcasing the very best of Made-in-Italy creations to the English market and we can do this thanks to our comprehensive network

Le Marché Limited is a premium greengrocer and catering supply company with a proud heritage – we can trace our roots back to 1770.

Plant based milk alternative. Hemp & Oat milk. Perfect in coffee, smoothies and cereal whilst also protecting Mother Earth

Central City Spirits is an importer of a wide range of alcoholic beverages from Europe to the UK market.

For over forty years, London Catering & Hygiene solutions has offered an extensive range of catering and hygiene solutions to customers ranging from restaurants and bars to sports stadia, hospitals, schools and colleges.

We manufacture and supply frozen pizza dough balls. Produced to unique recipes that are suitable for use in wood-burning, gas-fired and electric ovens, our dough balls are freshly made using the finest ingredients and are free from preservatives.

Delicious fresh beers & De-luscious Tapp’d cocktails with rapid UK delivery.

Eurowines is privately owned and managed by Nello Battistel and Leo Addis who travel Italy and the world throughout the year seeking out new, exciting wines.

Gourmet quality, fresh sausages and burgers without artificial additives by O'Hagan's family. We are specialised hand-crafted sausage makers and barbecue/hog roast caterers.

North Londons butchers providing fresh quality products.

With over 30 years of experience in supplying quality draught soft drinks to the trade, D&L identify and respond to the changing demands of our customers. D&L London are part of the Vimto Out of Home network of distributors.

We specialise in sourdough bread that is left to prove for 48 hours. This method creates a wonderful deep flavour that you don't find in other breads. Also no yeast is added to our sourdough, which in turn means that it is easier to digest.

Fosse Meadows Farm is set in the rolling green fields of North Kilworth, Leicestershire – the poultry farm started close to the fosse way, to which the farm owes its name.

Sustainable beekeeping practice offering an award-winning range of raw honeys in bulk wholesale for London's chefs, restaurants, bars and delis. Lifestyle products (handscrub, bodywash, candles) from our zero-waste production.