Supplying meat, poultry and game to London's hotels & restaurants.
We supply independent coffee shops & cafes with our amazing products directly from our bakery in London. We bake everyday from scratch using the freshest ingredients, stamina and passion.
Mozzarella producer and importer of goods
We are a family-owned chilled food distributor and high quality dairy products and food supplier. Our range includes free range eggs; organic, skimmed and semi-skimmed milk; butter and a wide selection of cheeses from all over Europe.
Loon Fung was established in central London in 1965 as one of the first Chinese supermarkets in the UK.
Packaging Environmental Limited is a leading supplier of biodegradable, compostable and recycled food and drinks packaging.
The Cavan Bakery, now run by the 3rd generation of the cavan family, is passionate about providing its customers with fantastic-tasting, freshly baked goods as well as excellent customer service.
The gourmet Pizza Solution for the hospitality sector. Hand made in Italy, by real master pizzaiolos, using only the finest ingredients such as Durum Wheat Semolina Flour and Extra Virgin Olive Oil, with no artificial additives, colours.
Chanteroy supplies food and drink from the major French brands. We cover the majority of London boroughs. Bon appetit!
Zaino Food is a leading firm in Italian quality food products for restaurants and catering. Zaino Food has its headquarters in Italy and branches in UK and Thailand. The company is run by a family of passionate professional Italian food importers with 35 years of experience.
A unique blend of 100% superior arabica beans for maximum flavour and a rich aroma. Perfectly preserved in pressurised containers.
Based in Maida Vale, supplying restaurants and cafes with desserts, cakes and patisserie!
Dibs Distribution is a family run business formed in 1987 at the birth of the independent fast-food chicken industry. We offer a wide product range which is certified and sourced from halal approved suppliers.
Thatcham Butchers was founded in 1985 by Graham Wilks, originating in a small retail shop in Thatcham, Berkshire. The quality of the fresh english meat ultimately led to an interest from the catering trade and the business grew very quickly.
Cheese-producing with a state-of-the-art production and packaging unit in Greece processing 32,000 tons of sheep & goats’ milk annually.
We've got great snacks, you've got a great pub, let's get together!
Established in 2010, to import the finest Italian food to the UK, we import a variety of fresh products such as buffalo mozzarella, ricotta cheese, fior di latte and other dairy product, to guarantee the freshest quality on the market.
Origin is a place for people who love coffee – where good runs deep. We source, roast and work to broaden the horizons of speciality coffee.
For over 15 years Le Marché des Chefs has provided the UK’s restaurants with some of the finest quality ingredients sourced from the best artisanal producers throughout the UK and Europe.
Every aspect of our brewing process is meticulously considered and our unique artwork is integral to our expression and philosophy as a brewery.
We pride ourselves in supplying Greek products of the highest quality. Our team have scoured the length and breadth of Greece in search of the finest local producers, to guarantee a degree of quality and authenticity.
We supply a variety of products consisting of eggs, creams, cheeses, yogurts, milkshakes, juices, butters along with a full range of milk and bread.
Most of our teas are organic (although we don't currently label them as such, but will be accredited soon) and are from businesses who adhere to ethical standards such as Fair Trade, Ethical Tea Partnership and child labour policies.