Willie’s Cacao 100% natural bean to bar chocolate made from the best single estate cacaos by Willie Harcourt-Cooze, cacao farmer and chocolate pioneer.
Keltic Seafare supply fresh, scottish shellfish to restaurants across the UK.
Cheese-producing with a state-of-the-art production and packaging unit in Greece processing 32,000 tons of sheep & goats’ milk annually.
Originally from Puglia (South Italy) a region with 60 millions olive trees and that accounts for almost 50% of the entire Italian production of olive oil it is easy to understand how I found myself involved with olive oil.
Boulangerie de Paris is a family-owned artisan bakery since 2007. We are two passionate sisters sharing our love of baking; we pour our hearts in our company to provide high quality bread and the great service 7 days a week, all year long.
Food packaging supplier
Our products are produced mainly in Greece and other countries around the Mediterranean Sea. We personally communicate and work closely with the local producers and suppliers to source the best products. Please note we offer 48 hour delivery.
Smoked salmon producers since 1936. Based in Chalk Farm in London. We are a small family run business, supplying customers in the Greater London area with the finest quality fresh smoked salmon.
We have been supplying the best Artisan cheese from across Europe for over 25 years
A supplier of high-quality meat products in London. Working hard to better the standard of any butchers and caterers. We boast a state of the art temperature controlled cutting room and full HACCP and traceability systems.
Founded in 2001 by Steven Macatonia and Jeremy Torz, two scientists who discovered an artisan coffee scene that didn’t yet exist in the UK. We are made by a union of farmers, roasters, tasters, drinkers and friends. Make your house a coffeehouse.
Hildon Natural Mineral water comes from beneath the chalk hills of the beautiful Hampshire countryside in the South of England.
We aim to sell the most sustainable disposables on the market. That’s why we offer two ranges of eco food packaging, sustain and revive.You’re never stuck with just one rigid option, you can choose the road to sustainability that better suits you.
We supply shellfish including Portland crab, Portland Lobster, live langoustine, king scallops, dressed crab, potted crab, razor clams, palourdes and cockles to the finest restaurants in Great Britain.
We pioneered the introduction of few Italian Micro Breweries into the UK Market.
Founded in 1984 by David & Judy Lyell, Town & Country Fine Foods is still a family owned and operated business. It has grown to become an established national supplier of premium products in the UK with over 1200 quality products.
Nestled at the base of Gipsy Hill, in south London, we brew full flavoured, moreish brews of the highest standard. Every decision we make is led by improving quality, pushing innovation and engaging with our community.
Our deli and frozen range varies from everyday essentials, to specialist products to suit your requirements. If it’s sustainable, and obtainable, then we’ll do our best to source it!
Triumph Foodservice is a food service wholesale distributor. We serve restaurants, coffee shops, cafes, schools, hospitals and bars with food produce and packaging.
H&M Meats was formed by two partners with a strong passion for butchery back in 1994. The company has changed and developed over the years, H&M are still all about supplying consistently great meats to the industry.
Husk & Honey is an independent bakehouse specialising in granola. Please note a delivery charge of £8.00 applies for orders under £180.
Established in early 2018, Long Meadow Goats is aiming to produce high quality free range goat kid meat. Fully traceable, pasture fed & sustainably produced in rural Worcestershire.
Raw Press is London-based, where you can enjoy a range of plant-based food, organic cold-pressed juices, coffees and teas, including a daily rotating salad bar.