
Operating directly out of London's famous Covent Garden Market, fresh fruit, vegetables, foods & fresh juices delivered to your doorstep in London. We cater to hotels, restaurants, shops and events

Le Marché Limited is a premium greengrocer and catering supply company with a proud heritage – we can trace our roots back to 1770.

Suppliers of fresh fruit, veg, dairy, cheese, bakery & deli products to East Anglia's eating establishments!

By maintaining full control of our growing environment, we can consistently grow high quality leafy greens at any time of year, during any season. We offer a full range of lettuces, salad leaves, herbs, and microgreens, choosing only the tastiest greens with the most interesting flavour profiles, not always commonly found in London! Always delivered as fresh as possible… and don’t forget – totally pesticide-free.

Established in 1996 we are a truly regional business specializing in the supply of fruits, vegetables, dairy produce and other chilled foods and ingredients with a particular emphasis on sourcing the best that East Anglia has to offer.
الخضروات هي حبي والخدمة هي شغفي
Fruit and vegetable wholesaler based at New Covent Garden Market.

En Route Fruit brings over 40 years of wholesale expertise to London’s food scene, growing from Bevington Salads’ trusted base at New Covent Garden Market. We supply quality fruit, vegetables, and dairy to retailers—think food stores, delis, and supermarkets across London, Surrey, Kent, and Essex.

Founded and run by a family who have been in the fruit and vegetable industry for over 35 years. We have been committed to excellence, innovation, hard-work and customer relationships, and these remains the main pillars of our business today.

We're on a constant quest to find the freshest food that London and mother earth have to offer.

Londons Freshest Produce Supplier
Minicrops is a supplier of fresh baby leaf salads, micro herbs and edible flowers. Grown sustainably, Minicrops uses no pesticides or herbicides in production. The produce is delivered hours after harvest from their vertical farm in London.