
We are an independent family run business, founded in 1975, providing quality fresh fruit and vegetables to the catering and retail trade.

Cackleberry farm, the home of the Arlington white cacklebean eggs. Our rare breed girls (and boys) are free range and roam safely on our cotswold farm.

We are one the UK’s leading foodservice suppliers with distribution centres strategically placed to ensure we keep our food miles to a minimum.

Clarence Court® Free Range Eggs are a class apart! Choose from hen, duck, quail, bantam, goose, guinea fowl, pheasant, ostrich, turkey or rhea eggs.

Foodspeed is the leading supplier of dairy products, ingredients, and fine foods across London. We supply over 500 clients daily from our West London distribution centre. We are a B Corp certified business, that recognises we meet a high standard of social and environmental performance, transparency, and accountability (one of 8000 globally). We offer an extensive range of Organic, artisanal, and local products with great service and reliability and at competitive prices. With over 30 years combined experience in the sector we continue to innovate and lead in product sourcing and service, and reliability. Supplying many prestigious and high-end chefs as well as Royal Palaces, we also have held a Royal Warrant to H M The Queen since 2012. A sustainable & reliable partner for our clients.

The Keen family have been making unpasteurised keens cheddar since we moved to Moorhayes Farm in 1899. Five generations later we are still here and producing world famous, award winning British Cheddar Cheese.

Eden Farm Hulleys is a national wholesaler and distributer specialising in frozen food, ice cream and chilled wholesale.

Our dairy aims to produce only good quality product to a highly professional standard. We take milk from our own farm as well as buying milk from other local farmers. Fresh raw milk is delivered to our dairy on a daily basis.

Exceptional cheesemongers for over 200 years, we offer all that is best in cheese, associated fine food and wine. Royal warrant holder to HM King Charles II

We are a family-owned chilled food distributor and high quality dairy products and food supplier. Our range includes free range eggs; organic, skimmed and semi-skimmed milk; butter and a wide selection of cheeses from all over Europe.
Une Normande a Londres, run by brothers Franck and Yann Le Blais, have been offering the very best artisan cheeses, cured meats and preserves from France, to many markets, delis and restaurants in the UK.

We select and mature cheeses from France and Switzerland for retail and wholesale in the UK.

Wholesome Foodservice Ltd is a local family run business. Established in the early 1960's, we stock an extensive range of chilled, frozen and ambient products, and offer regular deliveries across the South East.

Zaino Food is a leading firm in Italian quality food products for restaurants and catering. Zaino Food has its headquarters in Italy and branches in UK and Thailand. The company is run by a family of passionate professional Italian food importers with 35 years of experience.

Marshwood Farm produces, packs and delivers a full range of high-quality free range, organic and fresh table eggs. We also produce Fresh Yogurt and creams and this year have been awarded Great Taste Awards.
Italian exporter of fine kosher cheeses and baked goods.

An ethical cheese maker in London using traditional methods of making cheese also cheese making classes, cheese sales weekdays, farmers markets weekends.

The Good Egg Fellas is an award-winning independent free range egg supplier that sells direct from its farm to businesses across the UK. Their business is based on four principles: Good Welfare, Good Quality, Good Service and Good People.

Taywell are a small, family run, artisan ice cream and sorbet manufacturer based in the Garden of England. All of our products are made in small 20 litre batches to give maximum taste. They are also all gluten free and contain no artificial additives, colours or stabilisers.

Cheese-producing with a state-of-the-art production and packaging unit in Greece processing 32,000 tons of sheep & goats’ milk annually.

Based in Surrey, the Chapel Farm has been a family business since 1965. They supply free range and organic eggs along with quail, duck and goose eggs to over 1000 different clients from areas in London, Kent, Surrey and Sussex.
Mozzarella producer and importer of goods

Delectable ice creams with contemporary and classic flavours, using traditional techniques to create incredible ice cream that is chewy, stretchy, and doesn't melt like normal ice cream. Choose from the classics in cones or bars, or unexpected specialties like milky orchid flavour! This is certainly an ice cream parlour like no other.

Fayrefield Foods are an independent sales and marketing company specialising in dairy, premium ranges and healthy eating products. We are internationally recognised as experts in brand management and innovation in the food sector.