Supply of fresh fruits and vegetables to London's finest restaurants, Hotels and bars.
Prepared & Wholesale Fruit & Vegetables & Dry Goods

We specialise in seasonal Italian produce.

Based in Surrey, the Chapel Farm has been a family business since 1965. They supply free range and organic eggs along with quail, duck and goose eggs to over 1000 different clients from areas in London, Kent, Surrey and Sussex.

Founded in 2011 the company was built on strong ceylon heritage. Creating innovative and rare tea blends has gained the company clout in the tea business.

We import the best and unique products from Italy, and we sell them at a very competitive price. If you have any specific needs, please feel free to connect.

We pride ourselves on sourcing the best and freshest produce directly from British, European and international growers.

Westons Cider is nestled deep in the heart of cider making country, in the Herefordshire village of Much Marcle. We are an independent, family owned cider company run by a fourth generation of the Weston family.

Vicars Game ltd has been supplying farm shops, restaurants and butchers for over 100 years. We hold large stocks of pork, lamb, poultry, game, bacon and sausages and we have access to a vast range of extras, including deli meats and cheeses.

Our aim is to delight our customers with premium quality products that are fairly traded, organically grown and sourced from small-scale farmers while supporting farming communities through trade rather than aid.

We’re a family run wholesale wholefoods company based in sunny Broadstairs in Kent who go the whole hog for our customers. We’ve been in business since the mid-eighties and like hairstyles and fashion, we’ve only got better since.

We import our entire range of wine and champagne ourselves. We travel constantly to find small growers in our specialist regions of Germany, France, Italy, Spain and California.
Fruit and vegetable wholesaler based at New Covent Garden Market.

Starting as a market stall in Battersea, selling the best of the catch from the South Coast, we moved into providing line-caught species to chefs. We care about where our produce comes from, how it is sourced, and what that means to the environment.

Welcome to The Tomato Stall, purveyors of delicious tomatoes grown with love on the sunny Isle of Wight. We bring the freshest, ripest and tastiest tomatoes to a wide range of farmers' markets, farm shops and restaurants around the UK

At Spice Mountain we hand blend a dazzling selection of herbs & spices, both traditional flavours and exotic rarities, right here in London. Our range includes curries, chillies, spice blends and much more.

Importer specialising in central and eastern Europe. We strive to find producers, who stand out within their region by working in an innovative manner. We believe in growers who favour organic and biodynamic practices and prefer not to intervene.

Falcon Fine Foods is a family owned business established in 1998 supplying fine foods and beverages to cafes, coffee shops, delicatessens, farm shops, restaurants and other independent retailers.

Delivering hygiene, catering, and business supplies for over seventy years, supplying everything from floor cleaner to till rolls to chopping boards.

suppling catering cleaning chemicals & equipment COSHH training available free of charge as well as cleaning schedules.

Seggiano, the name of the village on Monte Amiata in Southern Tuscany, where Peri Eagleton and David Harrison have farmed organic olives, selling their Olivastra Seggianese extra virgin olive oil and a selection of artisan foods from small producers.

We import the best wines from Italy into the UK from more than 30 wine producers in all regions of Italy.

Most of our teas are organic (although we don't currently label them as such, but will be accredited soon) and are from businesses who adhere to ethical standards such as Fair Trade, Ethical Tea Partnership and child labour policies.