Allan Reeder is a long established family business dedicated to the wholesale supply of quality assured dairy products in and around London. Note: We cannot process first orders from 2PM Friday-Monday morning. Contact us to arrange overnight delivery
Starting in 1981 as a family, high street shop in East London. The stunning display of Dairy, Cheese & Fruit and Vegetables was famous amongst locals. Director Michael Suavi bought his first delivery van and the company’s transition from retail to wholesale began.
We’re Jude’s, a family business making ice-cream, vegan ice-cream, sorbet, custard and milkshakes. We serve long established restaurants, cafe's and hotels throughout the country. We’re incredibly proud to be Britain’s first Carbon Negative ice cream company. We are committed to using business as a force for good and bringing life to people and planet in everything we do.
The Cheese Merchant specialises in helping chefs and retailers source the best British produce. We are dedicated to championing British farmers and artisan cheesemakers, which helps boost the local economy and reduces your carbon footprint. Please note any orders below £100 a delivery fee of £7.50 will apply.
We hand-select the best wheels of comté, pick our cheeses, cured meats and charcuterie ourselves before shipping to the UK.
Whiteheath Farm is a dairy farm of 130 acres located in Harefield, rural north-west London. We offer a wide-range of dairy produce, and deliver to the local area. We are also able to supply large-scale orders, and to deliver further away if required.
Award winning premium ice cream brand specialising in exotic and innovative flavours. Our cutoff time for delivery is 11:00 am on Wednesday. We only ship once a week on Thursdays for Friday Delivery. Please contact us for delivery charges as they may vary due to order size and location.
Delectable ice creams with contemporary and classic flavours, using traditional techniques to create incredible ice cream that is chewy, stretchy, and doesn't melt like normal ice cream. Choose from the classics in cones or bars, or unexpected specialties like milky orchid flavour! This is certainly an ice cream parlour like no other.
We’re a family-run artisan dairy and Fresh dips producer in the heart of Watford, making award-winning cheeses like Dairy Day Halloumi and yogurts using cows milk sourced from our local farmer’s milk.
We deliver fresh dairy produce six days a week to London. We deliver to a wide variety of customers with varying requirements. These may be just a pint a week to hundreds of pints per day, so whatever you require we sure will be able to supply you.
A traditional Italian dairy in the heart of London, freshly made in London, for chefs and restaurants.
Making St James Anglum cheese, made for frying or grilling, formerly made @kvpr0s now made on the edge of the Lake District with 100% sheep and goats milk
Authentic Italian gelato, delicious coffee and freshly baked pastries!
Since 1966, we offer a range of locally sourced and continental products including free range and organic. With an expanding range, milk, cream, yogurt, butter, cheeses, egg products, bread and more. Also a growing range of vegan alternatives.
Milky’s UK was started in 2003 by Nabil Assi having worked for the family business in Lebanon for over 5 years. The one and only Lebanese and Mediterranean dairy factory in the UK.
LDNFOODS Ltd Purveyors Of Fine Italian Cheese & Foods
The Good Egg Fellas is an award-winning independent free range egg supplier that sells direct from its farm to businesses across the UK. Their business is based on four principles: Good Welfare, Good Quality, Good Service and Good People.
From our central London base in New Covent Garden Market, we supply and deliver top quality and competitively priced milk, cheese, butter, eggs juice and provisions 6 days a week to hotels, restaurants, schools, caterers, cafes as well as offices
We supply a variety of products consisting of eggs, creams, cheeses, yogurts, milkshakes, juices, butters along with a full range of milk and bread.
Set up in 1982, over the years we add the taste of Italy in everyone's mouth. For us, quality products have no boundaries, so we've decided to take them on the UK tables.
Cheese and dairy produce wholesaler, cheesemaker and dairy farmers based in Inglewhite, Lancashire.
Clarence Court® Free Range Eggs are a class apart! Choose from hen, duck, quail, bantam, goose, guinea fowl, pheasant, ostrich, turkey or rhea eggs.
Our dairy aims to produce only good quality product to a highly professional standard. We take milk from our own farm as well as buying milk from other local farmers. Fresh raw milk is delivered to our dairy on a daily basis.
We have been supplying the best Artisan cheese from across Europe for over 25 years
At Beillevaire UK, we deliver cheese and dairy to restaurants, hotels and delis, from Monday to Saturday. We receive our products from our workshop in Machecoul, France. We stock and then dispatch them from our warehouse in London and in the UK.