The East London ‘baking heroes’ creating award-winning, 100% natural, hand-made cakes, artisan bread, pastries and tarts for wholesale. Deliveries are made over night, so unrestricted access is required. Lead times apply.
We use only the finest ingredients from small artisan producers but as a bakery, we are not just about good ingredients. Everything is made over two days ensuring the best possible flavour, excellent digestibility, and superior shelf-life. OVERNIGHT DELIVERY - be sure to arrange access for your 1st order with this supplier directly
Founded in 1997, we produce an extensive range of European breads and burger buns to the highest quality including our signature burger bun, the American Glazed.’ OVERNIGHT DELIVERY - be sure to arrange access for your 1st order with this supplier directly
Born in Lockdown - now Lockdown Bakehouse is SW Londons best wholesale bakery. Please note our lead time for delivery is 48 hours. Order by 12 midday on day 1 for delivery on day 3.
Baking best-in-class artisan sausage rolls. 48 hour delivery service.
Traditional Japanese confectioners and bakery, producing dorayaki and ice cream, with important green teas to match. Please delivery for Central London is - Monday, Wednesday & Friday.
London based artisan bakery supplying since 2013 all over London unique pies, quiches, sausage rolls and salads.
Cakes, tarts, puddings, muffins, and traybakes made with superior ingredients from scratch and by hand.
Donasao Bakery is based in East London, passionate about baking and delivering the highest quality baked goods, hand-made with care to promote the joy of wholesome ingredients and the artistry of traditional baking techniques. OVERNIGHT DELIVERY, please arrange 1st delivery with supplier
We make the fashionable milk bread, shokupan, sake bread, milk bread rolls (for burger buns) and potato rolls (for burger buns).
Hand-crafted, gluten-free sourdough bread made with responsibly sourced ingredients and ancient grains. OVERNIGHT DELIVERY - be sure to arrange access for your 1st order with this supplier directly
Specialised in vegan and vegetarian pastries and free from items. We have London's biggest production unit in Greenwich. Please note our delivery will take place Wednesday, Friday and Sunday.
Award-winning granola blends and overnight oat mixes made with organic gluten-free oats. Each recipe has a guaranteed maximum sugar content of 15% and 0% refined sugar, instead using raw honey, maple syrup, organic coconut sugar or fruits for natural sweetness.
100% Free-from Gluten, Eggs and Dairy baked goods.
Fait Maison is all about incredible, beautifully spiced food, and fabulous patisserie and desserts.
During 70 years, our focus has evolved from pure bakery wholesaler to both distributor and producer of products for bakery, chocolate, catering, ice cream and the food industry.
Artisan bakery specialising in sourdough bread, viennoiserie, and patisserie
We are an Artisan bakery. 100% of our bakes are vegetarian with many items also being gluten free. Our ingredients are locally and seasonally sourced. We wholesale to restaurants, cafes and street market vendors in South London.
Supporting refugees and young people seeking asylum into employment through artisan baked goods. Please note delivery for certain items are not available for next delivery
We are excited to introduce the very best of Danish baking to the London wholesale market, we are a wholesale focused business, with a 3,000 sq ft open production workshop and retail space.
We mill a range of organic flour of exceptional quality, without haste and with scrupulous care, using only the best ingredients.
Montmartre provide a range of patisserie for chefs around the UK.
Artisan bakery recognised by the Royal Warrant for their quality and service- baking sourdough, cakes and pastry in London. Their products are handmade with British flour and time-honoured methods to deliver the preservative, additive free products. ( 7 Day turnaround for 1st Orders! )
We’re on a mission to save healthy snacking from serious. Complex nutritionals, fad diets, fake endorsements and boring packaging has turned snacking into a complete minefield, when it should just be simple.