
We have grown oysters at Butley Creek since the 1950’s and our traditional smokehouse supplies freshly smoked fish every day, whilst out fishing boats provide a variety of locally caught fresh fish.

Producers of British Honey from around the UK from moors to pastures, our honey is raw and unadulterated. Available in buckets or jars or straight from the hive as honeycomb frames.

Welcome to Susmans Best Beef Biltong. We have been supplying biltong and South African food to the UK and Europe since 1979.

Suppling Nuts and spices to London to venues

We are proud to be a family-owned and run wine importer in the UK. We’ve been selling wine to restaurants since 1964, our expertise has grown along with our portfolio. The wineries we represent are just like us, progressive and fiercely independent.

Supplying meat, poultry and game to London's hotels & restaurants.

We supply Restaurants, Food Factories, Catering Companies, Schools, Hotels and are also supplying home deliveries with-in London.
Fruit and vegetable wholesaler based at New Covent Garden Market.

Menu Speciality Food is one of the UK’s leading catering suppliers & wholesalers of speciality authentic Mediterranean and Italian chef ingredients, sourced direct from Italy, made to traditional regional recipes using only home made or local produce.

We are the main agents and distributors of well known brands such as Pinar, Loska we recently have added new brands including Dogadan, Durmaz, Cenkci and more.

London based importer of Greek and Mediterranean food products. We are affiliated with the guild of fine food, our products have been awarded the great taste stars and our feta has been awarded the prestigious super gold world cheese award.

Celebrating 35 years as the UK's premier frozen Bakery experts in Foodservice and Retail.

Husk & Honey is an independent bakehouse specialising in granola. Please note a delivery charge of £8.00 applies for orders under £180.

Belazu sources and creates Mediterranean and Middle Eastern ingredients that are trusted and loved by chefs. They have worked with many of their producers since 1991, offering a selection of ingredients such as Nuts, Pestos, Olive Oils and more.

We are a family run catering butcher established in 1976. We supply a complete range of quality meat, poultry and game as well as a bespoke service producing sausages, burgers and salt beef to customers individual recipes.

An independent, family owned brewery, with products inspired by the team's travels and the cultural surroundings of South East London. They are passionate about producing quality beer to challenge the perception of beer drinkers and enthusiasts.
A West Sussex coffee roaster specialising in freshly roasted- using a traditional cast iron drum roaster to roast all their beans. They only sell ethically source, fairtrade coffee. In many cases also organic, Rainforest Alliance or UTZ certified.

Buying the fish daily from the renowned port of Brixham to supply restaurants in the UK.

Flavour as nature intended. Cold-pressed juices used by venues with over 60 Michelin stars. Available for collection or via a wide network of foodservice wholesalers.

Founded by Paul Eagles with expertise of the coffee industry and a member of the academy of chocolate. We specialise in quality single origin hot chocolates. We source the best cocoa beans from around the world so you can choose your favourites.

Established in early 2018, Long Meadow Goats is aiming to produce high quality free range goat kid meat. Fully traceable, pasture fed & sustainably produced in rural Worcestershire.

Fayrefield Foods are an independent sales and marketing company specialising in dairy, premium ranges and healthy eating products. We are internationally recognised as experts in brand management and innovation in the food sector.

Wild crustacean, shellfish and fish straight from the fisherman's net.

Award winning, vegan kimchi and chilli sauce, now the UK's leading producer of raw fermented foods.