At Walton Meats we offer a dedicated customer service to all our customers.

The Campbells story started over 100 years ago when a young Thomas Campbell took up his craft as a butcher in 1910. While we’ve grown as a business, our dedication to quality, freshness and craftmanship is still what gets us up in the morning.

An award-winning third generation butcher, specialised in supplying the finest gourmet produce and wholesale meat from around the world. Since 1963, they have worked closely with leading chefs in London.

H&M Meats was formed by two partners with a strong passion for butchery back in 1994. The company has changed and developed over the years, H&M are still all about supplying consistently great meats to the industry.
With a wide range of products, including beef, lamb (from New Zealand also available), veal, pork, poultry and offal to choose from, you’re sure to find exactly what you’re looking for!

Sourcing our quality suppliers in person across the UK and Europe, we believe the attention to detail is the key to building trust with among our clientele.
Fine Italian foods from butchers, dairies, and small producers.

Our managing director and family have been involved in supplying the restaurant and catering trade for over 60 years. We have a reputation built on quality produce and service, ensuring our meat supply service will meet all of your needs.

Butchers and farmers with a passion for good animal husbandry and proper butchery.

William Rose is an independent family owned Butchers specializing in organic and free range meats at a level of service and value that can't be beaten.

Winner of the Herts Food & Drink Award for Best Independent Butcher in 2015 and 2016

Campbell Brothers has grown from a butcher shop in Scotland to catering butchers supplying the UK with a range of quality meats. We serve a wide range of catering establishments from Michelin starred restaurants and hotels to large chains, therefore we understand our customers varying requirements.

Lake District Farmers was founded in 2009 by the late Ray Armstrong to facilitate a quality driven and sustainable supply chain for family run fell farms in the Lake District.
Contemporary family butchers & delicatessen providing free-range meats & fresh fish.

Traditional butcher shop in London supplying free range & organic meat, game and poultry.

The complete food service - catering the fine quality meats, vegetables, seafood, dairy, fruits and salads all around and across London.
Supplying wholesale meat to the catering, hotel and restaurant industry we offer a complete and professional solution for all your butchery needs.
Meat suppliers in the United Kingdom.

Our fresh food counters are stocked with a range of cheeses and charcuterie, hams and smoked salmon from England and continental Europe, cut and sliced to order. We stock a range of wines and craft beers selected to match our meats and cheeses.

Fresh handmade Italian Sausages & Porchetta Umbra, locally produced. Responsibly sourced from free range - rare breeds from Yorkshire. 100% pork meat - No preservatives or colourants added.

A supplier of high-quality meat products in London. Working hard to better the standard of any butchers and caterers. We boast a state of the art temperature controlled cutting room and full HACCP and traceability systems.
Family run farm based in Sevenoaks, Kent. Passionate about providing our customers with the highest quality, seasonal produce. Reared on our farm or sourced as locally as possible.

As well as supplying pork, sausages, bacon and charcuterie, our farm sets our benchmark for welfare, animal husbandry and quality. Working with other similar minded producers and suppliers we are able to stock beef, pork, lamb, poultry and game.

We are introducing authentic Japanese food to the UK and EU. Quality produce and delicious meals from Japan, Asia and beyond. NH Foods UK is a branch of the Nipponham Group which is one of the leading meat companies in Japan.