
Established in 1990, S R Cooper Meats is a family business with over 100 years experience from its origins in Smithfield Market, it has grown to become a well respected suppliers of high quality fresh meat, poultry and game in the South of England.

Curtice Brothers’ tradition by cooking sauces with only the finest, freshest ingredients.

Delicious edible insects delivered. Locally sourced, ultra-sustainable, and packed with nutrients, Yum Bug is bringing its future-facing innovations to menus across the UK.

Fegotto is one of a handful single varietal Italian olive oils with both organic and protected geographical indication certifications. The farm is a long-standing family-run business based in the South of Italy and led by an ambitious woman.

Criterion has been making traditional dairy ices since 1920 and has long been judged as providing the finest ice creams.

Say bye-bye to dull and chemical vegan foods and hello to natural plant-based meats with flavour! Sgaia is changing the way alternative meat products are made. Our wheat and pea/soya mix creates protein-rich alternative meats, with every single product made individually by hand so they’re as fresh as can be. It isn’t just a case of creating vegan meats to surprise meat-eating friends, but giving those of us who prefer plant-based meat something as fresh, tasty and nutritious as possible.

At Lakshmi Brand we supply Indian Groceries, International Vegetables and all Commercial kitchen essentials which your kitchen needs.

Hambleden Herbs launched in 1982 and supplies a wide range of organic, fair-trade, culinary herbs and spices as well as blends, teas and infusions.

Mr. Singh's is a family business from East London and we make spicy, addictive and delicious Vegan Crisps. Our family continues with the purpose of bringing people together with food and spreading happiness.

Plant based milk alternative. Hemp & Oat milk. Perfect in coffee, smoothies and cereal whilst also protecting Mother Earth

Gluten Free & Coeliac Friendly Supplier

Coedcanlas provides a perfect setting for us to gather and create our unique range of artisan products.

Premium quality plant based meat alternatives. MOCK Lamb. MOCK Chicken

From our production site in Glastonbury we create fabulous snacks using artisanal methods to produce a healthier snack. Many of our recipes are vegetarian, gluten free, diary free and made with 100% natural ingredients.

A family owned major importer of charcoal We are Well known for our premium quality charcoal products. Our charcoal produces a perfect combination of heat and burn time, which is bound to save your business money. We pride our selves on our great products and an excellent customer service.

After 30 years, our focus remains the same at Champagnes and Châteaux – working with small family-owned producers and selling quality wines to our customers.

Caviar House & Prunier has been passionate about exquisite, exclusive seafood for 140 years. We love our job and aim to deliver the finest delicacies and a genuine gourmet experience.

KIKI Health is a collection of potent, pure food supplements and superfoods, including CBD oil from whole-food ingredients.

We specialise in making the most authentic harissa imported straight from Tunis. It’s real harissa made the way it should be. Using only the best baklouti chillies, dried in traditional log ovens, bringing a rich, smokey depth. We don't just sell harissa, we connect you to culture.

A little bottle of science, not magic! A fermented milk drink containing unique bacteria scientifically proven to reach the gut alive.

Destiny Foods is one of the UK's largest manufacturers and distributors of frozen desserts and specialist patisserie.

We share our passion for superfoods with you, offering organic and sustainable products. We bring the highest quality Superfoods from around the world to your door. Quick Delivery. Rich In Nutrients.

Get £50 cash back on your first order! 3 star award-winning sauces produced in Manchester with the intention of sharing the flavours that we love with the world, through the medium of small batch cooking. All sauces are fermented to achieve a balanced flavour profile, and produced with the freshest ingredients to create unique flavours.