
40FT Brewery is a micro brewery built out of second hand shipping containers in a repurposed car park in Dalston, Hackney since 2015.

Mammafiore is a young and dynamic company that operates in the Italian food distribution sector with the aim of spreading the culture of healthy and quality food.

Yes Chef is a family-run fruit and vegetable distributor that has rapidly established a reputation for being among London’s elite green grocers, delivering premium fruit and vegetables to discerning restaurateurs within the M25.

Established in 2012 we supply Thai, Chinese and Japanese restaurants with the high quality and authentic ingredient and foods.
We are an Artisan bakery. 100% of our bakes are vegetarian with many items also being gluten free. Our ingredients are locally and seasonally sourced. We wholesale to restaurants, cafes and street market vendors in South London.

Stephensons are a fifth generation, family run business that has been setting the standard for how catering suppliers should operate since 1868.

We can supply any meat product and specialise in scotch beef, dutch veal, British lamb and pork at the very best prices. We offer a butchery service and products can be prepared to specification and delivered the same day.

We love beer. We love brewing. We love to take inspiration for our beers from our travels and experiences around the world, bringing them back to the brewery and blending with our way of doing things.

THIS is what happens when two meat-lovers checked out meat-free food and decided that we didn’t want any of it. THIS is plant-based meat-alternative products. Food that PROPERLY works in a fry-up or in a chicken-pie.

German sourdough bakery based in East London. We produce a variety of sourdough breads, pretzels, cakes, tarts, quiches

Established in 2000, Hatov Distribution is a kosher food supply solution in the UK. With a range of over 1,000 products, our range is constantly updated following the latest trends in the kosher food industry.

Our gelateria was born in Rimini, on Italy's Adriatic coast, in 1987. Following these values day after day, we have come to create a unique gelato, whose recipe has been handed down for over 30 years within our company.
Fells was established in 1858 and began life as a traditional importer, bulk-shipping wines and bottling them at its Tooley St premises in London UK.

The 1st drink infused with the goodness of ethical bamboo, known to heal the body and calm the mind🌿 Now available in three flavours - Zesty Yuzu, Passion Fruit or Juicy Mango 🥭🍋Low sugar/calorie, vegan, mindfully made in the UK.
We are an Importer, Distributor, and Wholesaler of Asian, Oriental, Caribbean and African Food Products.

Fresh vegetable oil deliveries, used cooking oil collections. 100% Recycled biodiesel. Operating nationwide.

Mextrade was founded in 2010 by Mexican entrepreneurs and food lovers. Our primary goal is to bring authentic Mexican products and ingredients to kitchens across the UK.

Having previously owned and run 3 restaurants over 12 years, we have acquired an extensive knowledge of the ingredients required in the Lebanese kitchen. This has enabled us to establish Lebanos and develop a niche market for these food products.

Four generations of experience supplying quality meat for doner kebabs. They now proudly serve our quality products to UK market from our north London production unit to your shop door.

Artisan wines from Spain and Portugal.

Our coffee is ethically sourced from around the globe, and then roasted in Suffolk. We have been in the Tea Smith business for generations now and stock a wide range of teas ranging from daily household staples to exotic teas and Tisanes.

Supplying restaurants and shops with bespoke pasta. Please note the delivery charge is £15
Family run farm based in Sevenoaks, Kent. Passionate about providing our customers with the highest quality, seasonal produce. Reared on our farm or sourced as locally as possible.

Premium quality plant based meat alternatives. MOCK Lamb. MOCK Chicken

We are chefs who met while working at the Michelin-starred Locanda Locatelli. We thought the quality of ice cream could be better, so in 2015, we toured Sicily, Calabria and Basilicata, honing our craft with master gelatieri. Hackney Gelato was born.