
Traditional British Butchers family run serving London for over 25 years. All meat is carefully sourced ensuring excellent provenance and highest quality.

Fourth generation butcher with a modern vision. Recognised for its master butchery skills and unrivalled sustainable meat products, Water Rose & Son has earnt a place in top flight retail and hospitality.

Family-run traditional butchery with roots dating back to 1898. Fenns supply only the finest quality meat, poultry, game, and provisions.

Providing top quality Halal meat, Noori Halal is a well-established family business founded in 1993. Supplying bespoke cutting services for the highest quality meats.

Red meat, poultry and seafood supplier based in Holborn. Family-run and independent since 1967, the CSP team has decades of in-depth knowledge and expertise.

The UK's best salt beef and pastrami supplier.

Meat distributor specialising in exceptional quality and outstanding taste. Please note minimum spend for outside of London is £150.

Established in 1978, Blakes Meats stands as the foremost catering butcher in the South East. Our legacy is built upon delivering unwavering excellence, providing premium meat of consistent quality to an array of market sectors.

A butchery renowned for its award-winning black pudding, white pudding, and sumptuous haggis – made using fresh blood from pigs slaughtered on site instead of the usual dried variety, making it far more sustainable and packed with flavour.

We at D Parker & Son Family Butchers supply freshly sourced english free range and farm assured meats. We supply free range Hampshire lamb and beef, and fresh farm assured UK chicken.

Franconian, the premium UK producer of high quality sausages and speciality meat products – the vast majority of which are gluten free. Primarily established to serve the high end restaurant, catering industry and the public.

Master Butchers of Sussex

We supply a wide range of high-quality products, from beef, pork, lamb, veal and chicken to bespoke orders for specialist requirements, including a full range of halal meat. We fulfil orders of any size.

Our reputation has been built upon supplying high quality naturally fed meat sourced from the best suppliers in England, Scotland, Wales and Ireland. All our meat is aged on the premises which ensures it is tender and full of flavour when cooked.

Romford Catering Supplies(Ltd) is a family run business based in Essex, with over 25 years of experience in the production manufacturing Doner and supply of fresh wholesale meat.
Welcome to Primrose Hill Butchers. We supply a fantastic selection of quality meats and poultry.

We are HG walter, an independent family-run butcher committed to changing the way people eat meat. Established in 1972 by Peter Heanen, we have supplied London with the very best of British meat rating highly in provenance, welfare, and flavour.

We are committed to sourcing local produce wherever possible and have built up an excellent relationship with local farmers and producers throughout Norfolk, Suffolk and Essex providing you with full traceability.

Select was established in 2000. Our aim is to cut bespoke for every order, every day, fresh! No picking off of shelves or from huge fridges full of vacuum packed products. For more information, visit: selectbutchery.co.uk

Properly free range, pasture fed, native breed meat bought directly from farmers as whole carcasses.

Lake District Farmers was founded in 2009 by the late Ray Armstrong to facilitate a quality driven and sustainable supply chain for family run fell farms in the Lake District.

Birtwistles Catering Butchers deliver quality meat to our customers across the length and breadth of the UK, all year long.

Fosse Meadows Farm is set in the rolling green fields of North Kilworth, Leicestershire – the poultry farm started close to the fosse way, to which the farm owes its name.

William Rose is an independent family owned Butchers specializing in organic and free range meats at a level of service and value that can't be beaten.