Food Wholesalers & Restaurant Suppliers in Richmond | REKKI
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Pronto Food Service
Pronto is a food service company committed to providing fresh, outstanding quality and reliable ingredients to restaurants, cafés, takeaways, pubs, hotels. Pronto offers an extensive food wholesale range of fresh fruit and vegetables.
17GRAMS
Vintner
At Vintner, we believe that good wine doesn’t have to be complicated. That belief affects everything we say and do, including the way we present ourselves.
Johnson & Swarbrick
Established in 1985, a family owned and operated business, who’s motto is ‘a happy bird is a tasty bird’. Their famous cornfed goosnargh chicken and duck is supplied to chefs; confirming the quality of the poultry is second to none.
Yarde Farm Icecream
Serious about ice cream, Yarde Farm has been crafting award winning ice cream and sorbets in Devon for over thirty years. With a dedicated team of Gelaticians, the company's time-honoured recipes only include the finest Italian ripples, real fruit purees, and lashings of fresh double cream.
The Italian Cookie Co
I am a London based distributor of premium branded drinks and snacks. I have been supplying some of London’s coolest coffee shops, hotels, restaurants and yoga studios for many years with some amazing products.
4.5
Re Due Sicilie
Houghtons of London
Houghtons of London are a family run national supplier of fresh fruit, vegetables, dairy, frozen and dried goods, to over 500 individual clients daily.
4.5
Yakitori King by Atariya Foods
Yakitori King is the leading Japanese food manufacturer. Supplying ready ready to eat products. We deliver the London on Mondys, orders must be placed on the Friday prior before 3pm. Collection is available. A minimum order of 12 mixed cases applied to all orders.
Criterion Ices
Criterion has been making traditional dairy ices since 1920 and has long been judged as providing the finest ice creams.
4.5
Maynards Farm
Since Rob and Fiona took over Maynard’s Farm in 2001, the business has grown and matured. They now offer a diverse range of specialist pork products and much more.
AA Produce Limited
Delivering Fresh and Finest Fruit and Veg From New Covent Garden Market Around London & Stevenage
5.0
BioPak
Our mission is to produce packaging that puts the planet first and our ultimate goal is a waste-free world. We strive to offer the most sustainable and innovative packaging, dedicated to reducing negative impacts our business has on the environment.
4.5
L'Unico
D Parker & Sons
We at D Parker & Son Family Butchers supply freshly sourced english free range and farm assured meats. We supply free range Hampshire lamb and beef, and fresh farm assured UK chicken.
5.0
Field To Fork Produce
5.0
Stratford Fine Foods
30 years ago, our family business began with a small fleet of ice cream vans. Since then we have evolved supplying an eclectic range of frozen goods. We have high-quality products including artisan, organic, vegan, vegetarian & free from.
4.5
Tiptree
The Wilkin family have been farming at Tiptree, Essex, since 1757 and making quality preserves since 1885. Today, Wilkin and Sons not only makes ‘Tiptree’ preserves, it has a flourishing fresh fruit business and multiple tea rooms in Essex.
Speciality Drinks
Speciality drinks is a UK's supplier of whiskies, spirits and champagnes to the on trade.
4.0
Add Olives
Add-Olives ltd is a specialist supplier of Italian and Mediterranean foods for clients in London. We’re proud of our reputation for delivering exceptional products and for the personal and tailored service that our clients have come to expect.
5.0
Red Rose Bakery
Since 1958 we’ve been making handmade cakes, desserts and baked treats our recipes have been developed, passed down the generations and are carefully followed by our bakers and patisserie chefs. We now have gluten free and vegetarian ranges.
Ranson UK Ltd
During 70 years, our focus has evolved from pure bakery wholesaler to both distributor and producer of products for bakery, chocolate, catering, ice cream and the food industry.
3.5
The Bread Factory
We've been baking for the UK’s top chefs for 30+ years. Our skilled bakers use sourdough starters, careful fermentation, and diverse and regenerative grains to supply Michelin-starred restaurants and top hotels. Part of the GAIL’s family, we aim to give more people access to the best bread.
4.0
Prestat
Prestat was established in 1902 in London by Chocolatier extraordinaire Antoine Dufour, following his family's creation of the chocolate truffle in Chambery, France, in 1895
iCraftB
We pioneered the introduction of few Italian Micro Breweries into the UK Market.