Wholesalers & Suppliers in Stockport | REKKI

Yorkshire Dales Meat Company

We are Yorkshire's premier catering butcher. Since 2004, our company has been supplying some of the biggest hotels and restaurants in the Manchester, Newcastle, Hull, York and Leeds areas, whilst still farming cattle on our family land.

Walter Rose and Son

A fourth generation butcher with a modern vision and dynamism which has helped secure its place in top flight retail and catering butchery outlets.

Cobble Lane Cured

A specialist British Charcuterie producer based in Islington, London. They cut, cure and hang meats supplied by a small selection of high-quality high welfare British producers and farmers.

Freedown Food

A primary importer and supplier of exceptional meats from around the world based in London, delivering nationwide. Please note minimum spend for outside of London is £150.

JayD Meats

The UK's best supplier of Salt Beef and Pastrami, we also specialise in many other cooked and smoked products. Shipping cost; £12 for under 25KG via DPD

The Fruit Pig Company

Producers of rare, fresh blood black puddings, sumptuous haggis and white pudding.

Lancashire Meat Co. Ltd

At Lancashire Meat Co only the best produce will do. We have an excellent range of meats, with products for cooking British classics or something a bit more exotic. We ONLY use the best meat, from our trusted and chosen farms.

Cabrito Goat Meat

Cabrito offers UK Kid and Ex-dairy goat to restaurants nationwide. We have a dedicated butchery and can cut to spec if required.

Aubrey Allen

Catering Butcher. From a humble butcher’s shop in Coventry the company has evolved to become one of the best known catering butchers in the UK. We have grown through our commitment to making the best quality meat available to our customers.

Swaledale Foods

Native, Heritage Breeds slow grown on small farms in the Dales. Our meat it dry aged & butchered to order. All bacon is dry-cured. Sausages are all made from native breed cuts. We also have a range of cold smoked products.

Taste Tradition

We connect the farmer and the master butcher in a unique partnership to supply from field to plate across the full range of the highest quality meat products. We farm and butcher native breeds of beef, pork, lamb, mutton, rose veal, poultry and game.

Donald Russell

We hold a royal warrant and are renowned for the quality of our hand cut steaks and roasts. Our small team of aberdeenshire butchers made our name serving some of the most prestigious hotels and Michelin-starred restaurants worldwide.

Rhug Farm

Lord Newborough, the owner of the Rhug Estate, in Corwen, Denbighshire, strives towards a sustainable future. His vision has seen the conversion of the farm to organic, the addition of renewable energy projects, and support for local Welsh produce.

Crown & Queue Meats Ltd.

Crown & Queue supplies the finest in traditional British Cured & Prepared Meats

Ceren Doner Ltd

Four generations of experience supplying quality meat for doner kebabs. They now proudly serve our quality products to UK market from our north London production unit to your shop door.

Westons Rose Veal

Westons Rose Veal are a family farm in Devon, supplying Rose Veal calves that are reared to high welfare standards and are farm assured under the Red Tractor scheme.

Lakes Speciality Foods

Lakes Speciality Foods cater high quality raw and cooked meats and deli produce, specialising in beef, lamb, pork, poultry, game, English veal, specialist poultry, sausage, bacon, charcuterie and cooked meats. Our butchers are knowledgeable and practised in providing a quality specification.

Sykes House Farm

We’ve been working with livestock for over 40 years. Our family business is now in its third generation, so we offer unrivalled expertise. Firmly rooted in the heart of Yorkshire, we’ve grown to become one of the best catering butchers around.

Long Meadow Goat

Established in early 2018, Long Meadow Goats is aiming to produce high quality free range goat kid meat. Fully traceable, pasture fed & sustainably produced in rural Worcestershire.

Country Food Services

We are specialist Meat OnlineMeat Online Butchers, based in Manchester. Nothing is more important to us than the quality of your fresh meat and ensure your meat supplies reach your customers as they should.

Althams Butchers

Fairfax Meadow

Fairfax Meadow has been putting great meat on the menu for almost 50 years. Our unrivalled heritage, scale and expertise allow us to provide great quality meat and excellent service, consistently.

Alternative Meats Ltd

Supplying passionate chefs & like-minded meat enthusiasts with our delicious artisan meat. A speciality Bespoke Butchery.

Campbell Brothers

The Campbells story started over 100 years ago when a young Thomas Campbell took up his craft as a butcher in 1910. While we’ve grown as a business, our dedication to quality, freshness and craftmanship is still what gets us up in the morning.

WH Frost (Butchers) Ltd

WH Frost has a name for quality, dedication, customer service and scope of produce. We offer retail and wholesale butchery products and services. All our meat is sourced locally from local livestock markets supplied by independent farms around Cheshire, as we like to support the local economy.