
Husk & Honey is an independent bakehouse specialising in granola. Please note a delivery charge of £8.00 applies for orders under £180.

We have a wide selection of breads and pastries to suit all your needs from breakfast to dinner, functions and events.

Established in 1989 creating our top-quality, hand-shaped artisan breads, viennoiserie and patisserie, which we still serve today. We produce baked goods with a seasonally changing range of cakes, sweet and savoury tarts, muffins and cookies.

Handmade, premium frozen desserts with the quality and integrity of fresh patisserie. Prepared in Devon by an expert team of highly skilled patisserie chefs and bakers, every item is created with the best possibly ingredients: from quality Belgian chocolate and fresh cream to the finest fruits.

Wholesale artisan handcrafted cakes.

We supply high quality frozen bakery goods. We have a huge range of delicious, authentic British and Continental Breads, Viennoiserie, Sweet Bakery and Patisserie products you can be assured that your customers will enjoy and return for more!

Cakenology, a place where your dream cakes come true! Think different. Eat different.

Our pita are handmade, baked on a special oven only used for pita with a father to son recipe. Our pitas are 100% natural, and we guarantee they are the best quality pita in the market. We make a true genuine pita, just like in the middle east.

Roni's bagel bakery was opened by Roni Avital in 1989 in West Hampstead. The bakery specializes in authentic bagels and Jewish baked goods with an artisan style.

Our vast range of bakery supplies are stored at our modern purpose built premises comprising over 50,000sq ft. of ambient, chilled and frozen facilities.

Marriage’s mill a wide range of bread making and culinary flours, organic varieties and speciality flours, including stoneground wholemeal flour traditional milled on horizontal French burr stones.

Montmartre provide a range of patisserie for chefs around the UK.

Artisan bakery specialising in sourdough bread, viennoiserie, and patisserie

Celebrating 35 years as the UK's premier frozen Bakery experts in Foodservice and Retail.

Makers and bakers of outstanding pies, Devon pasties, pork pies, and sausage rolls. Chunk of Devon grew out of the back of a small butchers shop in a tiny Devon village. All meat fillings are marinated overnight, baked fresh that day and sent out.

We’re on a mission to save healthy snacking from serious. Complex nutritionals, fad diets, fake endorsements and boring packaging has turned snacking into a complete minefield, when it should just be simple.

We are excited to introduce the very best of Danish baking to the London wholesale market, we are a wholesale focused business, with a 3,000 sq ft open production workshop and retail space.

We produce a range of slowly fermented sourdoughs, lovingly shaped pretzels, wholesome traditional British Breads, delicious continental varieties, Rye Bread with a very tasty range of breakfast goods and some cakes.

Cake or death is a vegan bakery based in Dalston, East London. We make the best brownies you will ever eat. We also make gorgeous cakes, cookies and other bakes, all of which are vegan and produced in our bakery.

A production kitchen based in London with a bakery and savoury section. Our aim is to help our clients do more with their food and beverage offer. We love making all sorts of foods with all the care and attention as if you were making it yourself.

We create naturally leavened sourdough breads and fine pastries of an unmatched quality adhering to time honoured artisanal standards. Our breads and pastries are hand-made fresh every day with patience.

Fait Maison is all about incredible, beautifully spiced food, and fabulous patisserie and desserts.

We supply independent coffee shops & cafes with our amazing products directly from our bakery in London. We bake everyday from scratch using the freshest ingredients, stamina and passion.