
Sticky Fingers Food is a fully accredited production kitchen based in Shoreditch, London. The company was founded by Adam Gilbert, who has over 20 years experience in the catering industry.

The Sausage Man specialises in supplying sausages and other speciality foods from Germany. The Sausage Man started importing fresh sausages in 2005 and has since become extremely popular. We supply establishments and end consumers all across the UK.

Buchanans Cheesemonger is an artisan cheesemonger based in Porchester Place, London. We source and expertly condition cheese from producers in the UK and Europe.

Daily supply to chefs in London and the South East. We deliver 7 days a week including bank holidays. We have a product list with over 4500 lines including dairy, dry goods, frozen, disposables and quirky hard-to-find items.

Domaine of the Bee is a tiny patch of vineyards nestled in ancient Maury, in the Roussillon, owned by Justin Howard-Sneyd MW, his wife Amanda, and their friend Philippe Sacerdot.

Our small team specialise in creating delicious vegan protein bliss balls and raw protein donuts, in a range of different flavours. We use innovative and 'better for you' ingredients. The range is supplied with eco bamboo glass jars.

R. A. O have been supplying the catering trade since 1987, we've established ourselves as true pioneers of the seafood industry, dealing with some of the oldest institutions in and around London.

Americatessen is one of Europe’s largest importers and wholesale distributors of branded American candy, grocery and drinks, regularly shipping over hundreds of products direct from United States.

Fresh Essential produces, imports and distributes specialty foods across the UK. They have spent over 25 years developing their selection of Indian spices and blends, and also produce fresh granola and bespoke nut mixes.

Oliveology brings you the finest produce of Greek artisan farmers: organic cold pressed olive oils, unpasteurised Kalamata olives, olive leaf tea and raw Greek honey! Oliveology is based in Borough Market & Spa terminus, London.

Goddard's range of pie and mash and handmade pies are delivered and consumed all over the UK. They wholeheartedly believe in producing a good quality product at a fair price.

We have been supplying the best Artisan cheese from across Europe for over 25 years

A production kitchen based in London with a bakery and savoury section. Our aim is to help our clients do more with their food and beverage offer. We love making all sorts of foods with all the care and attention as if you were making it yourself.

An independent, family owned brewery, with products inspired by the team's travels and the cultural surroundings of South East London. They are passionate about producing quality beer to challenge the perception of beer drinkers and enthusiasts.

Big K supplies charcoal products to the restaurant market. Also winter range such as coal products, hardwood logs and kindling wood as well as introducing a range of outdoor living products to the UK.
At Walton Meats we offer a dedicated customer service to all our customers.

Tradewinds Oriental Shop is a family run business that was established in 1985. We first commenced trading at our local market in Scunthorpe selling a small selection of basic Chinese cooking ingredients and a variety of oriental arts and crafts.

Our company name comes from the word ‘brindis’, to raise one’s glass in a toast, and our work over the past 30 years has been to toast and celebrate the varied cultures, landscapes and, above all the exceptional foods of Spain.

Delitalia makes it easier to bring the flavours and tastes of Italy’s twenty regions here by fast track delivery system each week directly from our Italian partners based in Brescia, Northern Italy.

Trading since year 2003 and continues to offer high quality Italian, artisan food products at competitive prices. The products we stock are made in Italy with quality ingredients from produce, traditionally grown on the Apennine Peninsula.

Our mission is to spread the knowledge of coffee to people reducing the waste of material non-recyclable, to be the more sustainable as possible keeping the high quality of the beans.

Superslice was founded in 1882, the bakery has a tradition of supplying with a reputation built on 'good basic value for money products' such as various sliced crusty breads, soft and crusty rolls and a wide varying range of cakes.