The East London ‘baking heroes’ creating award-winning, 100% natural, hand-made cakes, artisan bread, pastries and tarts for wholesale. Deliveries are made over night, so unrestricted access is required. Lead times apply.
We use only the finest ingredients from small artisan producers but as a bakery, we are not just about good ingredients. Everything is made over two days ensuring the best possible flavour, excellent digestibility, and superior shelf-life. OVERNIGHT DELIVERY - be sure to arrange access for your 1st order with this supplier directly
Award winning, artisan bakery based in North Watford. Supplier to all fine food establishments across London and surrounding areas. We bake 24/7 and everything is made to order. We ask for 48 hours notice to allow sufficient time to produce, bake, pack & deliver overnight across London.
The East London ‘baking heroes’ creating award-winning, 100% natural, hand-made cakes, artisan traybakes, cookies and tarts for wholesale. Deliveries are made 7 days a week between 8am and 12pm. Our MOV is £75 with a £10 delivery fee, free delivery for orders over £125. Lead times are 48 hours.
Founded in 1997, we produce an extensive range of European breads and burger buns to the highest quality including our signature burger bun, the American Glazed.’ OVERNIGHT DELIVERY - be sure to arrange access for your 1st order with this supplier directly
Baking best-in-class artisan sausage rolls. 48 hour delivery service. Additional delivery charge for orders above £100.
London’s largest vegan and vegetarian pastry producer, also offering an extensive ‘free from’ range. Based in Greenwich, we deliver fresh products across the city 7 days a week with a low minimum order.
Traditional Japanese confectioners and bakery, producing dorayaki and ice cream, with important green teas to match. Please delivery for Central London is - Monday, Wednesday & Friday.
Handmade cakes, tarts, puddings, muffins, and traybakes . Specialising in classic favorites, done well. Using quality ingredients and traditional techniques.
London based artisan bakery supplying since 2013 all over London unique pies, quiches, sausage rolls and salads.
bakery. cafe. wholesale. Baked in E14, 362 days a year to supply some of the best specialty coffee shops and restaurant venues in London.
At The Bagel Bakery, we pride ourselves on producing only the best hand crafted authentic bagels and speciality breads. We have been baking our bagels this way for the past 30 years ensuring the highest quality bagel which has a firm outer crust yet soft and slightly chewy centre.
Since 1889, PAUL has been serving their customers high quality baked French food, traditionally made and presented with care. PAUL is a family owned company whose time-honored production methods have been passed down through five generations.
By Bakers For Bakers - Same Day Delivery Inside The M25
A bakery serving customers of all sizes within the London area. Whatever the size and nature of the order, all the delicious baked goods are delivered freshly baked and early in the morning by their own drivers.
Husk & Honey is an independent bakehouse specialising in granola. Please note a delivery charge of £8.00 applies for orders under £180.
We specialise in sourdough bread that is left to prove for 48 hours. This method creates a wonderful deep flavour that you don't find in other breads. Also no yeast is added to our sourdough, which in turn means that it is easier to digest.
Independent bakers based in West London. We provide hand-crafted bakery goods to cafes, delis and restaurants across London.
We are Tibi & Mihaela known as 'Michelle', a couple of self-thought bakers in love with food.
Operating in London since 1998, providing premium, artisan ,cakes, patisserie, desserts, continental pastries to Coffeeshops, Retailers, and Event Venues.
A production kitchen based in London with a bakery and savoury section. Our aim is to help our clients do more with their food and beverage offer. We love making all sorts of foods with all the care and attention as if you were making it yourself.
Based in Maida Vale, supplying restaurants and cafes with desserts, cakes and patisserie!
The Snapery started in 2014 after an obsession for sourdough turned in to baking breads for friends and ignited the idea to go all in and start a bakery!