Food Wholesalers & Restaurant Suppliers in Jersey City | REKKI

Sullivan Street Bakery

Since 1994, Sullivan Street Bakery has crafted New York City’s finest bread. The New York times published our no-knead bread method, which remains one of the newspaper's most popular recipes, and has changed the way people bake all around the world.

4.5
(107)

Solex Fine Foods

Purveyor of premium quality delicacies, including premium wild mushrooms, the finest in local dairy and produce, wild game and seafood. Solex is committed to sourcing the highest quality ingredients coupled with exemplary service.

4.5
(1145)

Dingman's Dairy

Dingman’s Dairy is a Full Line Ice Cream, Toppings and Frozen Dessert Distributor to every size of business including yours. Our product line spans sprinkles through bulk ice cream and mixes to high-end batching machinery.

5.0
(171)

Greenpoint Beer & Ale Co.

Greenpoint's first brewery beermarket that, carries a wide selection of beers from our in-house brewery and local breweries, vineyards & cideries.

Salumeria Biellese

We create fresh sausages, salumi, and cured meats for some of the best establishments in the country.

Meat Bar

We specialize in USDA meats, Caribbean and South American products for your restaurant, deli, or supermarket needs.

Mylo’s bakery

Manhattan Fruit Exchange

5.0
(2820)

Cooking Wine Empire

Terra Medi

100% All Natural Products. Terra Medi is handpicked, pressed without additives or preservatives, and grown in Lakonia region of the Peloponnesus in Greece.

Cornucopia Breads

Iris Nova

Iris Nova operates the largest direct-to-consumer beverage distribution network in the United States.

Yuga Seafood

Our company was established in 2013 and is still young. Our main line of products is seafood, but also includes various other products. We deliver to the state of New York, Long Island City, New Jersey, and the neighborhood of New York City.

The Barcelona Olive Oil Company

Empresa dedicada a la fabricació i comercialització d'oli d'oliva verge extra.

NY Mutual Trading

A Japanese food, alcohol and restaurant supply specialist. True to the heart in upholding genuine Japanese cuisine traditions, and progressive in exploring new ways to provide innovative products and services.

4.5
(1276)

Pur Pac Inc

Pur pac inc has been established for more than 20 years. We have all your paper, plastic, aluminum, and foam products for all your food handling needs with rapid delivery, great prices and superb customer service.

C&D Food Imports

Importers of fine Italian foods and specialty items; cheeses originating from all over Italy, prosciutto, first press olive oil, and more.

5.0
(947)

Teitel Brothers

A third generation, family owned and operated business, Teitel Brothers offer the finest Italian imported, gourmet specialty items. Think parmigiano, prosciutto, imported olive oil, canned tomatoes, aged vinegar, pasta, dried and fresh sausage!

5.0
(327)

Main Street Meats

Based in Farmingdale, NY on Long Island; we specialize in meat products: beef, veal, lamb, all poultry products, specialty meats and wild game with an aging program where we age USDA prime, angus and choice meats.

Miscela d'Oro USA

Exclusive importer of premium coffee blends produced by 3rd generation artisan roasters in Sicily since 1946. Miscela d'Oro USA is also a distributor of coffee machines and a full range of beverages for food service.

Julius Silvert

Full line specialty food distributor. A fourth generation business celebrates 100 years in business.

Mosner Family Brands

Our passion for the art of butchery has been a lasting institution in our family's history. We're proud to be a 3rd generation family-owned & operated company in the ever-evolving meat industry.

5.0
(270)

Paleewong Trading

We're a beverage supplier focused on Asian influenced tastes and flavors, but later realized that a good drink is simply a drunk one. Whether it be beers from far corners of the world or sodas from our neighbors in Brooklyn.

Early Morning Seafood

Early Morning Seafood is known as a reliable source for some of the best seafood available in the cutthroat markets of Boston and New York.

Pierless Fish

Dounded in 1999 by Long Island native Robert “Bobby” DeMasco, Pierless has from the start focused on local and sustainable products.