
Vertically integrated farm dedicated to making an impact on our food systems. We operate one of the only shellfish hatcheries in the North East; a distribution company selling shellfish from over 100 farms to about 700 chefs around the country.

Berk Lombardo is full-service meat company that specializes in portion control cutting and packaging.

Colombian-born Steven Sutton launched Devoción in 2006 to produce the freshest coffee imaginable. The Devoción team does everything short of picking the cherry, and do it faster than anyone else. You’ll taste the difference in a single sip.

Started in 1991 as a boutique bakeshop in Manhattan’s Nolita District Ceci Cela is the gourmet go-to for food connoisseurs seeking authentic French patisserie. Named by New York magazine as the source for “impossibly delicious” pastries.

A non-profit organic farmer’s cooperative of over 100 family farmers headquartered in Lancaster County, Pennsylvania

Created in 1994. CLS Products, Inc is a health food company that is dedicated to distributing the highest quality brands of gluten free, organic, raw, vegan, kosher, and non-GMO products.

Buon'Italia is a family-run artisanal Italian food marketplace. For over twenty years, Buon'Italia offers the highest quality Italian food and other related products. To experience true Italian cooking begins with selecting the proper ingredients.

At Hale and Hearty Soups, we believe soup makes everything better. That's why we make our soups 100% from scratch in our Brooklyn kitchen, with homemade stock, local ingredients, and absolutely no added preservatives.
Restaurant supply store in New York City, New York. Family owed since since 1934, catering restaurant supplies to the tri state area and beyond, fully stocked warehouse with an endless supply of products.
Wholesale fruits and vegetables established in 1991 in New York.

In 1929, Frank Gargiulo began delivering top-quality produce to families door to door. Three generations later, Gargiulo Produce provides the broadest range of fresh produce throughout the Eastern United States, Canada and the Caribbean.

We use homegrown non-gmo popcorn and season with all natural, gluten free, and vegan ingredients. There is no butter or cheese! BjornQorn's special flavor comes from nutritional yeast.

Frozen dessert solutions

What started as a single van making a weekly pilgrimage to sell Maine clams has become a full line seafood company delivering the ocean’s bounty six days a week.

Big Blue has been providing beverages to New York City since 1992. Started by brothers Jason and Gordon, Big Blue supplies beer, soda, water and other beverages.

Nguyen Coffee Supply is expanding third-wave coffee culture by celebrating diversity in the coffee community, offering ethically sourced organic beans, and championing the people behind the world’s second largest coffee production.

Element Seafood is a family-run distributor that specializes in quality shellfish and works with many of NYC's leading chefs and restauranteurs.

Here at Gramercy Produce we carry a full line of fresh fruits, vegetables, frozen goods and dairy products. We deliver 6 days a week monday - saturday and take minimal holidays. We are tri-lingual. We speak english, Spanish, and Italian.

Dedicated to producing fine ice cream and sorbet, Il Laboratorio del Gelato has been a mainstay on the lower east side since 2002. We recently opened in Greenwich Village as well!
Wholesale distributors of imported fine eastern European food products. We proudly cooperate with over 100 different vendors providing a wide variety of products to our customers.

As the largest distributor of equipment and supplies in the New York metropolitan area, Sam Tell will assist you with your facilities needs for tableware, kitchen small-wares, and paper and janitorial supplies.

Over 100 years later, Sahadi Fine Foods has grown to handle over 2,000 quality specialty foods. Our integrity remains as trustworthy as the day we started and we invite you to share in our next hundred years.

I am a fourth generation “Rozzo” and the proud owner of my family’s wholesale fish business, F. Rozzo & Sons. Felix Rozzo, my great grandfather, settled in New York in 1895 and was intrigued by the hustle of the Fulton Street Fish Market.