Food Wholesalers & Restaurant Suppliers in Jersey City | REKKI
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MetroStar
4.0
Swede Farms
Our state-of-the-art temperature controlled warehouse and distribution facility is located in Teaneck, New Jersey, just minutes from the George Washington bridge - guaranteeing our customers the fresh products promptly and consistently.
Ocean Frost Bill
Since 1986, Ocean Frost has been a market leader in the Tri-Stare area in the importation and distribution of frozen seafood products.
Eurama Foods
Saxelbys
Saxelby and Breal have grown Saxelby Cheesemongers from a tiny stall in the Essex Street Market to include a booming wholesale and distribution business serving restaurants and retailers in New York City and across the country.
Primordia Farm
A family owned and built farm and business nestled in the blue ridge mountains of Eastern Pennsylvania. We grow a diversity of quality mushrooms indoors year round, and forage and source a constant evolving breadth of wild and eclectic edibles.
Paleewong Trading
We're a beverage supplier focused on Asian influenced tastes and flavors, but later realized that a good drink is simply a drunk one. Whether it be beers from far corners of the world or sodas from our neighbors in Brooklyn.
Lancaster Farm Fresh
A non-profit organic farmer’s cooperative of over 100 family farmers headquartered in Lancaster County, Pennsylvania
Debragga
Founded by Joseph DeBragga, Emil Guenther and James Heilman, DeBragga and Spitler was founded in the early 1920s by men who knew more about quality meat than perhaps anyone in the country.
Brooklyn Roasting
The Brooklyn roasting company sources and serves sustainable coffees from the world’s most renowned growing regions. We favor third-party-certified coffees in order to help guarantee a living wage for historically impoverished farmers.
5.0
Ceci Cela
Started in 1991 as a boutique bakeshop in Manhattan’s Nolita District Ceci Cela is the gourmet go-to for food connoisseurs seeking authentic French patisserie. Named by New York magazine as the source for “impossibly delicious” pastries.
Gourmet Cargo
Founded in 2008 by industry veterans with decades of experience in Europe, Asia, and the Americas, Gourmet Cargo’s global network and reputation afford us access to the world’s most beloved specialty food brands.
Optima Foods
Optima Foods, Inc. (formerly known as Titan Food Imports, Inc), is a leading imports and distribution company of Greek food products in the United States.
Greenpoint Fish
Seasonal, Traceable & Sustainable Seafood.
5.0
& Sons Buttery
& Sons Buttery, a family-run neighborhood cheese and provisions shop, specializing in sustainably-produced ingredients.
Chefs Warehouse New York
The Chefs' Warehouse is a specialty food distributor that began sourcing products for high-end chefs over 30 years ago. We serve the finest restaurants, country clubs, hotels, caterers, culinary schools and specialty food stores in North America.
4.5
Big Blue Beer
Big Blue has been providing beverages to New York City since 1992. Started by brothers Jason and Gordon, Big Blue supplies beer, soda, water and other beverages.
Chefs Warehouse NJ/PA
The Barcelona Olive Oil Company
Empresa dedicada a la fabricació i comercialització d'oli d'oliva verge extra.
Vom Boden
Vom Boden, importer of fine wines, it is a small company, focusing on small growers, and it will stay that way. The heart of the portfolio is clearly in Germany, though we are proud to represent small estates in Austria, France and the U.S.
La Rocca Foods
In 2013, Mario Franchi and Luigi Morgera migrated to New York from Naples, Italy, and begin importing Olive Oil, Pasta, Balsamic, Truffles and other products. Today, La Rocca carries the largest selection of popular and unique Italian food.
Enoclassica
The Enoclassica portfolio represents over 55 regional grape varieties from all over Italy and many geographical appellations.
Ocean Box
A new service delivering fresh, certified, sustainable seafood, straight from our docks to your door.
4.5
Danesi Coffee
Danesi Caffè è sinonimo di tradizione del caffè, da sempre impegnata nella promozione della qualità e della cultura dell’espresso italiano nel mondo.