Wholesalers & Suppliers in United States | REKKI
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Flock & Herd Butchery
We are proud to offer traditional butchery, exceptional quality & a personal service.
5.0
Campbell Brothers
The Campbells story started over 100 years ago when a young Thomas Campbell took up his craft as a butcher in 1910. While we’ve grown as a business, our dedication to quality, freshness and craftmanship is still what gets us up in the morning.
H&M Meats
H&M Meats was formed by two partners with a strong passion for butchery back in 1994. The company has changed and developed over the years, H&M are still all about supplying consistently great meats to the industry.
3.5
Rhug Farm
Lord Newborough, the owner of the Rhug Estate, in Corwen, Denbighshire, strives towards a sustainable future. His vision has seen the conversion of the farm to organic, the addition of renewable energy projects, and support for local Welsh produce.
Jones The Butcher
Family owned an operated wholesale butchers in Herne Hill, London. For over 60 years JTB has been supplying finest quality meats from Britain and abroad to customers in London and the South East.
4.5
Crazy Dan's Meat
Local butchers looking after local people.
4.5
Solent Butchers
Solent Butchers began life as a retail outlet in Portsmouth, providing local customers with exceptional service and offering them high quality meat products.
Meatline
We provide highly personal service tailored to your specific industry. There is no such thing as a one size fits all butchery solution and we understand that every chef and kitchen have their own preferences and specifications.
JC Walker Butchers
Traditional butcher shop in London supplying free range & organic meat, game and poultry.
4.0
The Ginger Pig
Butchers and farmers with a passion for good animal husbandry and proper butchery.
4.5
The Butchery
Properly free range, pasture fed, native breed meat bought directly from farmers as whole carcasses.
5.0
The Butchers Block London
The Butchers Block is a traditional catering butcher supplying the best establishments with British free range meat in and around London. We are an approved supplier for The Sustainable Restaurant Association which rubber stamps our commitment to providing local, traceable, free range and organic meat ethically reared.
4.5
The Rare Breed Meat Co
Producing high quality, free range and ethically reared meat is at the heart of everything we do. With years of experience we rear free range bronze turkeys, a traditional slow-growing breed with enhanced flavour and quality and free range geese.
4.0
K Jones Butchers
Winner of the Herts Food & Drink Award for Best Independent Butcher in 2015 and 2016
Millers Catering Butchers
The complete food service - catering the fine quality meats, vegetables, seafood, dairy, fruits and salads all around and across London.
5.0
Hartwood Foods
We are proud to be an independent butcher specialising in Halal Beef & Lamb that’s grass-fed. We select only the finest Cattle & Lamb for our products. Our butchers use their traditional techniques to create outstanding cuts.
3.0
Italianate
Fine Italian foods from butchers, dairies, and small producers.
Fosse Meadows
Fosse Meadows Farm is set in the rolling green fields of North Kilworth, Leicestershire – the poultry farm started close to the fosse way, to which the farm owes its name.
New Farm Meats
Retail and catering butchers suppling local sourced meats delivered to your door six days week.
5.0
Walton Meats
At Walton Meats we offer a dedicated customer service to all our customers.
5.0
Handcross Butchers Ltd
Retail butchers for the local community & catering butchers for the South East of England.
3.5
NH Foods UK
We are introducing authentic Japanese food to the UK and EU. Quality produce and delicious meals from Japan, Asia and beyond. NH Foods UK is a branch of the Nipponham Group which is one of the leading meat companies in Japan.
4.0
Mehadrin Meats Ltd
Meat suppliers in the United Kingdom.
La Boucherie
We are a producer and distributor of speciality foods, working with artisan food producers across the globe. Everyday, we supply to a nationwide network of customers from the smallest farm shops, to restaurants and food manufacturers.