A Japanese food, alcohol and restaurant supply specialist. True to the heart in upholding genuine Japanese cuisine traditions, and progressive in exploring new ways to provide innovative products and services.
Our passion for the art of butchery has been a lasting institution in our family's history. We're proud to be a 3rd generation family-owned & operated company in the ever-evolving meat industry.
Based in Farmingdale, NY on Long Island; we specialize in meat products: beef, veal, lamb, all poultry products, specialty meats and wild game with an aging program where we age USDA prime, angus and choice meats.
As an organic produce distributor, we purchase, transport and supply high quality organic fruits and vegetables on the market.
The Variety family has been together in Brooklyn since 2008. We are a collective of people who truly love what they do with a wealth of passion and experience that we hope to share with you. With an ever-increasing dedication to quality
Established 1976 we carry a full line of fresh & frozen fish, and groceries. All of our products are under strict kosher supervision for year round use and passover in season.