A leading butchers, dedicated to providing high quality meats and excellent service since 1981. Burts Catering Butchers supplies quality selections to cafes and restaurants across the South coast.

An award-winning third generation butcher, specialised in supplying the finest gourmet produce and wholesale meat from around the world. Since 1963, they have worked closely with leading chefs in London.

William Rose is an independent family owned Butchers specializing in organic and free range meats at a level of service and value that can't be beaten.
The founder of Daphne’s Welsh Lamb is Daphne Tilley a woman with a passion for farming, the countryside and PGI Welsh lamb. The vision is to bring the finest family farm produced PGI Welsh lamb to the menus of some of the UK's finest restaurants.

Come rain or come shine we work around the clock to deliver fresh meat, all year round, direct to shops, restaurants, hotels, schools and sporting clubs. Our master butchers can prep your meat and satisfy all your catering and domestic needs.

H&M Meats was formed by two partners with a strong passion for butchery back in 1994. The company has changed and developed over the years, H&M are still all about supplying consistently great meats to the industry.

As well as supplying pork, sausages, bacon and charcuterie, our farm sets our benchmark for welfare, animal husbandry and quality. Working with other similar minded producers and suppliers we are able to stock beef, pork, lamb, poultry and game.

Family owned an operated wholesale butchers in Herne Hill, London. For over 60 years JTB has been supplying finest quality meats from Britain and abroad to customers in London and the South East.
Man Foods specialise in supplying fresh, quality wholesale foods. A Chinese wholesale food supplier in London.

We connect the farmer and the master butcher in a unique partnership to supply from field to plate across the full range of the highest quality meat products. We farm and butcher native breeds of beef, pork, lamb, mutton, rose veal, poultry and game.

Native, Heritage Breeds slow grown on small farms in the Dales. Our meat it dry aged & butchered to order. All bacon is dry-cured. Sausages are all made from native breed cuts. We also have a range of cold smoked products.

Our farm shop is second to none in the area. Inside you will find a wonderful selection of fresh foods, meat, dairy and fresh vegetables with an emphasis on the finest local and British produce.

WH Frost has a name for quality, dedication, customer service and scope of produce. We offer retail and wholesale butchery products and services. All our meat is sourced locally from local livestock markets supplied by independent farms around Cheshire, as we like to support the local economy.

We are a classic butcher shop with a contemporary touch offering a range of meat cuts and delicious home cooked deli treats. Preparing the whole carcass using traditional methods of maturing, we ensure the best results for tenderness and flavour! We produce our own premium dry cured bacon from fresh pork and large selection of artisan sausages.

Ritter Fresh is a fine food wholesalers specialising in the finest premium meat, outstanding seafood and exceptional British game. We work with sustainable fisheries, farming cooperatives and local communities to always strive to offer the very best.
Family run farm based in Sevenoaks, Kent. Passionate about providing our customers with the highest quality, seasonal produce. Reared on our farm or sourced as locally as possible.

We provide highly personal service tailored to your specific industry. There is no such thing as a one size fits all butchery solution and we understand that every chef and kitchen have their own preferences and specifications.

Our aim is plain and simple, to bring you the best quality meat we can find at a price that reflects the care and animal husbandry that our selected producers and farmers have put into rearing your meat.
Wood Family Butchers is a family run butchers that has been serving the people of Shirehampton for more years then we care to remember. The business is built on a foundation of an excellent butchery team.

Established in 2008, Jurassic Coast Meats supplies English Rose Veal from their family farm in Dorset. They deliver to hotels, pubs and restaurants throughout Dorset, Hampshire & Wiltshire 6 days a week.

Since Rob and Fiona took over Maynard’s Farm in 2001, the business has grown and matured. They now offer a diverse range of specialist pork products and much more.

Award-winning catering butchers and fine food supplier in the rolling hills of Mid-Devon. With over 65 years in the business, M C Kelly understands its products, sourcing from trusted farms and suppliers – ensuring they sell only the very best meat.

Block and cleaver recognise the requirements of the industry and offer bespoke butchery sourcing livestock from reputable local uk farms and abattoirs. Our knowledgeable sales team are available 24 hours a day to help with all orders and enquiries.

We supply fully traceable and premium quality meats. Choose from a selection of beef, lamb, pork, poultry, veal or our gluten free range. Our experienced butchers can provide your exact requirements as all meats are cut on our premises.