Out of the Blue are determined to provide an unsurpassed service. We sell seasonal products: sustainably sourced fish, shellfish, game, free range poultry and several organic products. We also sell a small selection of seasonal vegetables to accompany the fish; a vast range of deli products, from black linguini to fresh coffee.
Award-winning, West Country cider for the on and off trade. Founders Marc and John had worked in the hospitality industry for years and decided to make their own cider in 2017. Their ciders is made with apples from the West Country, creating traditional ciders as well as luscious fruit varieties.
Strawberry Catering is a family run business with over 60 years of experience, we specialise in providing everything from fresh fruit and vegetables, salads, herbs and exotics, dairy, bakery goods, pre-prepared produce, ambient and sundries and more.
Supplying passionate chefs & like-minded meat enthusiasts with our delicious artisan meat. A speciality Bespoke Butchery.
Bio e Sano translates as Organic and Healthy and our aim is to bring healthier and organic versions of well loved foods to market. We source, create and distribute a range of plant based and free from products that never compromise on quality. Please note we can only delivery by pallet , 72 cases.
We are a family business; we have been brought up in a family of bakers and we have been guarding our traditional sourdough bread recipes for years. We aim to offer a healthier alternative to commercially produced foods.
We’re leading wholesale food suppliers of chilled and ambient food to kitchens in Cheshire, Manchester, Liverpool, Birmingham, Nottingham, Derbyshire and Staffordshire.
Packaging Source is a manufacturer and supplier of bespoke packaging products which focuses on creating iconic brand personalities and designs.
London's finest Sri Lankan organic chilli sauce producers. We create bespoke condiments for restaurants and takeaways in all areas.
Fungtn 0.5% alcohol free craft beer brewed with functional mushrooms. No your beer won't taste like mushrooms, they will help keep your mind and body on good form! Vegan, gluten and hangover free
Criterion has been making traditional dairy ices since 1920 and has long been judged as providing the finest ice creams.
Fresco Dairy specialises in helping retailers source the best dairy produce. We are dedicated to championing farmers and artisan cheesemakers, which helps boost local economies and reduces carbon footprint.
Our idea was simple: we want to promote naturally made wines we love to drink. We have a relationship with many of the growers we work with, visiting their vineyards & cellars, met their families and spent loads of time getting to know their wines.
Wholesaler with an ambitious plan to create an import/export firm that works to meet the demand of the imported food market items in the local market. We supply a range of customers from the finest restaurants and hotels in to large bakeries and ready meal companies Nationwide.
80 Stone Coffee Roasters is a UK based supplier selling unique beans and blends. They promote full traceability with most of their coffee beans and their importers work following a policy of social responsibility.
The primary choice for general and specialist ambient, chilled, and frozen produce. £10 delivery fee for orders under £100
Wholesaler and importers discovering the new old world and extraordinary wines.
Supplying freeze dried fruit- perfect to use as a garnish in drinks and on meals. Stays wonderfully fresh in resealable bags for 9 months once opened. Matches the flavour of fresh fruit with minimal waste.
Speciality drinks is a UK's supplier of whiskies, spirits and champagnes to the on trade.
Ancoats Coffee is a specialty coffee brand that aims to create incredible tasting coffee while pushing the boundaries of specialty coffee, all with a sustainable and ethical ethos.
London-based speciality tea company, that designs and hand-blends a wide selection of our own artisan teas, including our very unique fusion and wellness teas, as well as many bespoke blends that can be found in some of the most prestigious hotels, restaurants and spas in the world.
Attilus Caviar is dedicated to producing caviar in a sustainable and ecologically-friendly manner.
Cinderwood is a one acre market garden in Cheshire, built upon a relationship between a grower and a chef who believe in farming food for flavour. We grow all year round using regenerative farming methods and organic principles, supplying and delivering vegetables, herbs, salad leaves and fruit to the North-West.
Established in early 2018, Long Meadow Goats is aiming to produce high quality free range goat kid meat. Fully traceable, pasture fed & sustainably produced in rural Worcestershire.
We are a family run foodservice company. Bob & Deloras Amato founded the company 30 years ago selling fresh made pasta to the restaurants and now not just selling Italian food but catering for all ingredients used by the restaurant trade.