Our business is to supply juicing machines and juicing oranges to establishments in and around the London area.
We are a specialist London based drinks wholesaler, working direct with global brand owners to provide our clients, such as Gordon Ramsay, Nobu, D&D and Caprice with the finest selection of spirits, craft ales & lager, champagne and wines.
At Growing Underground, we sustainably grow mouth-wateringly fresh micro greens and salad leaves 33 metres below the busy streets of Clapham.
Think of us as the modern day ready meal - a series of both ready to eat and heatable meals and snacks made from natural, whole food ingredients with absolutely no preservatives, fillers or enhancers - food as it should be.
Allison Risebro is now recognised as a leading distributor of chilled fresh fruit and vegetables, and today serves a growing army of discerning customers.
Retail butchers for the local community & catering butchers for the South East of England.
Thornicrofts Limited is one of the leading greengrocers in the fine dining sector, whose aim is to maintain and then improve the same standards that our customers typically strive to achieve each day.
Based in Lewes, Nama Yasai use conservation biological control in a commercial free-of-subsidy setting. After 15 years they still use no pesticides, no fungicides and no herbicides in the growth of their Japanese vegetables.
Venus is an independent, family-run alcohol distribution business. Founded in 1975, we now have over 140 employees, they all offer a passionate service, making us that little bit different in a crowded drinks market.
Established in 1990, S R Cooper Meats is a family business with over 100 years experience from its origins in Smithfield Market, it has grown to become a well respected suppliers of high quality fresh meat, poultry and game in the South of England.
Local butchers looking after local people.
We believe our quality award winning pies are a result of developing close working relationships with our suppliers. Being able to source the freshest ingredients and most environmentally friendly food packaging is at the core of what makes us run.
Daily supply to chefs in London and the South East. We deliver 7 days a week including bank holidays. We have a product list with over 4500 lines including dairy, dry goods, frozen, disposables and quirky hard-to-find items.
A British one stop shop for premium coffee blends and superior coffee systems and machinery, large enough to meet all your product and equipment needs but small enough to care.
With over 30 years of experience, we can bring you the best products from around the world.
First Choice are wholesale suppliers of fine food for the restaurant & hotel industry.
James Knight Of Mayfair is one of London's few independent specialist fish suppliers that focuses on seafood sustainability and traditional values.
The award-winning craft pre-batch cocktails and other exciting flavour curiosities for your cocktail needs!
London's finest food supplier: meat, fish, shellfish, cheese, baked products, olives, canned food, desserts, etc
We specialise in a range of fresh fruits, vegetables and exotic produce from around the world. We also supply a range of products to meet the modern day caterer's requirements that includes fruit puree's, frozen produce, dairy products and more.
We are an experienced London based wholesaler and leading importer. Our aim is simple; we search, select and bring fine cheeses, charcuterie and gastronomic specialties to the London market.
We’re produce fanatics. For 50 years, Fresh Direct have worked to deliver globally and locally sourced fruit, veg, and dairy to hard-working chefs. We source and buy, and only work with the best growers locally, nationally and globally.
We aim to sell the most sustainable disposables on the market. That’s why we offer two ranges of eco food packaging, sustain and revive.You’re never stuck with just one rigid option, you can choose the road to sustainability that better suits you.
Hannan Meats sources, produces and supplies a range of meat products. We were established in 1991 and, all these years later, we still serve our first 5 clients - as well as some of the finest restaurants, hotels and retailers in the UK and Ireland.
Cheese-producing with a state-of-the-art production and packaging unit in Greece processing 32,000 tons of sheep & goats’ milk annually.