
Discover a local bounty of Somerset and Dorset products delivered by The Fine Food Company, including artisanal cheeses, fresh dairy, quality meats and fish, delectable deli items, seasonal fruits and vegetables, pantry staples, cooking essentials, and a selection of drinks and non-food items.

Attilus Caviar is dedicated to producing caviar in a sustainable and ecologically-friendly manner.

We source radically seasonal produce that highlights the true cost of farming, protects the land from soil depletion and favours sustainable, nutritionally dense crops with revolutionary flavour.

A family business established in 1994, Finclass continue to mature beef and lamb in their modern maturation chillers within the market, producing high specification products, tailor made, and delivered to our clients.

Hildon Natural Mineral water comes from beneath the chalk hills of the beautiful Hampshire countryside in the South of England.

National supplier of chilled, ambient and frozen products. Great range of core products to allow chefs maximum flexibility and creativity. Inspiring range of vegan products. Order up to 11pm for next day delivery.
The Nisbets National Catering Equipment Centre is an innovation hub and store just off the M5 near Bristol. The specialised 20,000 ft² centre of excellence showcases the best catering equipment and products on the market and incorporates a high-tech 100m² demonstration kitchen, training and meeting facility with thousands of best-selling products to buy and take away today

Our managing director and family have been involved in supplying the restaurant and catering trade for over 60 years. We have a reputation built on quality produce and service, ensuring our meat supply service will meet all of your needs.

We are a UK sales and distribution agent for a handful of the top Italian tomato, pulses and pasta factories. We source, import and supply a huge range of canned tomatoes, tomato sauces and puree, as well as canned pulses, baked beans and olive oil.

Master Butchers of Sussex

Part of the Cool Food Group, established in 1985, Wellington Fresh has warehouses in London's New Spitalfields Market and Southampton.

As the UK division of one of the largest meat producers in Europe, we benefit from investment in farming and manufacturing. We hand select the ‘cream of the crop’ for our customers, to ensure the highest quality, uniform products every time.

Founded in 1994, providing the highest quality fresh local produce. The range that we specialise in is a broad and uncompromising one and all the traditional cuts and some contemporary classics like our range of game and veal and corn fed chickens.

German sourdough bakery based in East London. We produce a variety of sourdough breads, pretzels, cakes, tarts, quiches

We are an independent wine merchant in the heart of Holborn and we are dedicated to finding you the right wine for any occasion.

Our aim is to supply London with the best quality of fruit & veg, confectionary, frozen food, and catering supplies at reasonable prices.

Amathus Drinks, established in 1978, is a London based specialist drinks distribution and brand management company offering trade clients a complete drinks solution.

We are a foodservice wholesaler delivering to London, Sussex, Kent & Surrey. Offering over 10,000 food and non-food products.

Exmoor Caviar can be seen on the menus of no less than 80 Michelin Stars in the UK.

A leading independent catering and kitchen equipment supplier to the UK & Ireland's hospitality industry, with a nationwide network of branches.

Select was established in 2000. Our aim is to cut bespoke for every order, every day, fresh! No picking off of shelves or from huge fridges full of vacuum packed products. For more information, visit: selectbutchery.co.uk
Packaging Environmental Limited is a leading supplier of biodegradable, compostable and recycled food and drinks packaging.

We work with the food industry - supplying premium cooking oils, collecting food waste and used cooking oil, converting it into renewable energy & biofuels.

Producing high quality, free range and ethically reared meat is at the heart of everything we do. With years of experience we rear free range bronze turkeys, a traditional slow-growing breed with enhanced flavour and quality and free range geese.

Celebrating 35 years as the UK's premier frozen Bakery experts in Foodservice and Retail.