
With nearly 40 years’ of history, it would be easy to say we are in the business of wine. However, it’s more a case of wine is what we do – we produce, design, market, drink and occasionally even sell it - all with a passion.

A family business established in 1994, Finclass continue to mature beef and lamb in their modern maturation chillers within the market, producing high specification products, tailor made, and delivered to our clients.

Fresh free range meat & poultry, hot food, delicious pies and expert advice for all your hunger pains from our friendly team.

The work we do at Neal’s Yard Dairy extends beyond that of most cheesemongers. The journey starts with our cheesemakers turning their milk into cheese and ends, often many months later, with those cheeses being enjoyed by our customers.

Our product range includes top quality specialist ingredients from all around the world, from caviar to fresh truffles, wild mushrooms, cheese, charcuterie and much more.

Lobster Wholesaler, we deliver to restaurants & Hotels offering a next day delivery.

Dating back to 1966, two brothers, Carmine and Giovanni Carnevale, from the apennine village of capracotta in Southern Italy established the company and began manufacturing and selling mozzarella and ricotta for the first time in Central London.

Carlsberg UK has long been brewing and selling some of Britain’s favourite beers. Today, they include Carlsberg, Carlsberg Export, Poretti, Grimbergen, and Tuborg.

Mediterranean Flavour Ltd was established in 2007. We are importers and distributors of Greek and Cypriot products. We deliver to restaurants all over the UK.

Wild crustacean, shellfish and fish straight from the fisherman's net.

With over 30 years of experience, we can bring you the best products from around the world.

R. A. O have been supplying the catering trade since 1987, we've established ourselves as true pioneers of the seafood industry, dealing with some of the oldest institutions in and around London.

Cheese-producing with a state-of-the-art production and packaging unit in Greece processing 32,000 tons of sheep & goats’ milk annually.

Cackleberry farm, the home of the Arlington white cacklebean eggs. Our rare breed girls (and boys) are free range and roam safely on our cotswold farm.

James Clay Importer and distributor of specialist beer in the UK to bar owners and operaters, wholesalers, restauranteurs and retailers.

A family business, established since 1982, means that there is an abundance of valuable experience and expertise on board that has been awarded Royal Warrants, having supplied the Royal Household for many years.
We make healthy breakfasts & lunches

Based in Islington, Avoman is a family owned business supplying fresh fruit and vegetables. Specialises in healthy and natural avocados sustainably sourced from southern Spain. Delivery information: Monday, Wednesday, Friday - Central London & South London (up to Balham) Tuesday, Thursday - East & North London (max zone Haringey)

It is easy to create art when you start with great produce. The House of Fine Foods U.K is one of the countries most exclusive caviar and truffle distributors. We source the finest produce from around the world.

Kinetic Kitchen prides itself on creating life-changing, life-improving, products. Their menu is crafted from 100% organic, natural produce. No nasty additives or preservatives. Just pure, natural goodness.

Eurowines is privately owned and managed by Nello Battistel and Leo Addis who travel Italy and the world throughout the year seeking out new, exciting wines.

We want to make it easier for you to sample and enjoy the fantastic range of wines we bring directly from the producers. We represent family-owned wineries from Argentina, Chile, Uruguay and Spain and distribute them throughout the United Kingdom.

Independent bakers based in West London. We provide hand-crafted bakery goods to cafes, delis and restaurants across London.
Paper Round is the commercial recycling expert dedicated to transforming the future of resource management, today. Founded by Friends of the Earth in 1988 and now a standalone company, we’re born environmentalists.