Japanese Food Wholesalers & Suppliers in New York | REKKI
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Big Blue Beer
Big Blue has been providing beverages to New York City since 1992. Started by brothers Jason and Gordon, Big Blue supplies beer, soda, water and other beverages.
In Pursuit of Tea
In Pursuit of Tea supplies home tea drinkers with a wide range of selections—from delicate white teas and first flush Darjeelings to rich, complex oolongs and pu-erhs.
Debragga
Founded by Joseph DeBragga, Emil Guenther and James Heilman, DeBragga and Spitler was founded in the early 1920s by men who knew more about quality meat than perhaps anyone in the country.
Element Seafood
Element Seafood is a family-run distributor that specializes in quality shellfish and works with many of NYC's leading chefs and restauranteurs.
Lioni Cheese
In 1980, the Salzarulo brought its fine art of cheese-making to Brooklyn, New York. Today Lioni manufactures and supplies buyers across the United States with a full imported and domestic bufala product line for both food service & retail customers.
4.5
The Barcelona Olive Oil Company
Empresa dedicada a la fabricació i comercialització d'oli d'oliva verge extra.
Korin
Korin Trading is a one of a kind place to shop for top Japanese knives and also for fine imported Japanese tableware and kitchenware.
VV Produce
As an organic produce distributor, we purchase, transport and supply high quality organic fruits and vegetables on the market.
Island Creek Oysters
Vertically integrated farm dedicated to making an impact on our food systems. We operate one of the only shellfish hatcheries in the North East; a distribution company selling shellfish from over 100 farms to about 700 chefs around the country.
Balthazar Bakery
We are a company of bakers. Since 1997, we have been making bread and breakfast pastries. Our product range and our distribution have grown, but our commitment to craftsmanship is the same as it was the day we pulled our first loaves from the oven.
Atztrade
Atztrade is a one-stop-shop for your restaurant needs, from fresh seafood to take out packaging.
Pierless Fish
Dounded in 1999 by Long Island native Robert “Bobby” DeMasco, Pierless has from the start focused on local and sustainable products.
Swede Farms
Our state-of-the-art temperature controlled warehouse and distribution facility is located in Teaneck, New Jersey, just minutes from the George Washington bridge - guaranteeing our customers the fresh products promptly and consistently.
A Oliveri and Sons
For over 110 years, we’ve delivered the excellence, expertise, and quality products needed to prepare the baked goods your customers have come to rely on.
5.0
Master Purveyors
Since 1957, the Master Purveyors family has been servicing New York's finest restaurant and hotels with the high quality beef, lamb, pork, poultry and veal.
5.0