
Our company was established in 2013 and is still young. Our main line of products is seafood, but also includes various other products. We deliver to the state of New York, Long Island City, New Jersey, and the neighborhood of New York City.

Gotham Seafood was established in 1987 at the Fulton Fish Market in Downtown Manhattan, our founders have over seventy five years of combined experience working in the industry.

Jahmu instant chai tea mixes are made from organic turmeric, organic ginger, and other organic spices.

All of our caviar is directly selected from each harvest, sustainably sourced and hand-packed fresh from large format original caviar tins. We also feature artisanal produced gourmet foods, including smoked salmon, duck foie gras, and truffles.

Since 1957, the Master Purveyors family has been servicing New York's finest restaurant and hotels with the high quality beef, lamb, pork, poultry and veal.

OmniPak, founded in 1989, is an Italian food and beverage importer and distributor, specialized in the field of beverages (natural & sparklingly water and all-natural soft drinks), coffee and coffee equipment.

As an organic produce distributor, we purchase, transport and supply high quality organic fruits and vegetables on the market.

Woolco foods is a broad line provider for restaurants, hotels, bakeries, caterers, and institutions in New York.

Bronx Freight and Fish is a wholesale distributor of fresh and high quality seafood.

Sysco Metro New York, the one stop shopping experience, is the metropolitan area premier food service distributor. Our vast inventory consists of Fresh meats, Poultry, seafood and produce as well as dry and canned goods.

Element Seafood is a family-run distributor that specializes in quality shellfish and works with many of NYC's leading chefs and restauranteurs.

Grandaisy Bakery serves Roman style flatbreads and panini made simply with fresh and delicious ingredients that can transport you to the Tuscan countryside or that street in Rome. Their team of bakers have years of experience and are true artisans.

In 2014, Sam Richardson, Matt Monahan, and Andrew Burman founded Other Half Brewing Company, a local brewery in New York City with a simple mission: to create beers that they wanted to drink from a company that they wanted to be a part of.