
The family plantation "LAVANY" was founded by our great grandparents in 1924 in Betavilona in the northeast of Madagascar. Through the commercial brand "Vanille LAVANY" we directly distribute our production of Vanilla Bourbon from Madagascar, to Professionals in the catering trade.

Sourcing the finest Italian truffles nature has to offer. Delivered on demand, Mr Truffle has a combined thirty years of specialised experience. The team selects only the best truffles, all from the Apennine mountains.

At Round Hill we respect our coffee’s journey from farm to cup. Our coffee arrives as green beans – the farmer’s finished product – and we are careful to preserve and compliment the hard work already put in to each bean. We operate Monday - Friday.

Plant-Based Mozzarella For Pizzerias

Mustard Foods is a food manufacturer based in Wimbledon supplying high quality, consistent meals and sauces to the UK foodservice industry.

Handcrafted wines from Italy's smallest producers. Please see delivery details below: London - next day Outside of London - 2-3 days.

Authentic, award-winning tempeh handmade in Bristol. Please note, the cutoff time for Wednesday delivery is 11:45pm on a Monday.

Eliminate wine wastage with Laylo's premium boxed wines. Fresh for 6 weeks and 90% less CO2 than glass bottles. As featured in The Times, Rolling Stone, The Telegraph.

Multi award-winning 0.5% beers with benefits. UNLTD's beers are low calorie, vitamin rich, vegan, gluten free and delicious – fuelled by the team's own ambitions to make better choices every day.

Spreading the love for Myanmar Tea Leaves. With a range of both drinking and edible tea leaves, The Lost Tea Company champions the smallholders of Myanmar, providing an ethical platform for the international sale of Shan teas.

We've moved! Simply search Rebel Kitchen on the Estate Dairy REKKI page to find all your favourite cold-pressed drinks in one place. Alternatively, copy and paste this link: https://rekki.com/gb/food-wholesalers/the-estate-dairy

The original British olive artisans. Supplying authentic food and ingredients from wherever the olive tree grows for over thirty years – inspired by a year-long motorcycle adventure across the Mediterranean, Middle East, and North Africa.

Press Healthfoods are dedicated to 100% plant-based quality nutrition to help people live happier, more balanced lives.

Prana Chai is handmade for you fresh each day in Melbourne by the founders, Vincent, Koray and Mario. We make this sticky goodness with all natural ingredients and without artificial sweeteners, preservatives and additives.

Based in Gunnislake, Cornwall Redmoor Ltd is a family owned health food wholesaler specializing in the independent health food trade.

The hard seltzer supporting wildlife conservation. Founded by two brothers thirsty for change, Arrowtown Drinks uses simple mixes of British sparkling water, fruit-based alcohol, and natural flavourings. Each flavour supports an environmental charity.

An independent, family owned brewery, with products inspired by the team's travels and the cultural surroundings of South East London. They are passionate about producing quality beer to challenge the perception of beer drinkers and enthusiasts.

RD Johns Foodservice is a successful food wholesaler and catering butchery. We have been serving our customers through out the west country for over 40 years.

We are passionate about the products we source and supply, and partner with small family businesses that share the same ethos. We have met all of our suppliers, and gained a deep understanding of the processes in creating our truly artisan products.

Supplying soft drinks, alcohol & confectionery to educational establishments, local authorities, catering businesses & festivals across Southern England.

Climpson & Sons are a specialty cafe and coffee roasters with the ambition to continue sourcing, roasting and crafting the finest coffees from the heart of East London.

Food from Italy delivered to Restaurants, Shops & Cafes across the UK

Established in 2012 we supply Thai, Chinese and Japanese restaurants with the high quality and authentic ingredient and foods.

Award-winning, West Country cider for the on and off trade. Founders Marc and John had worked in the hospitality industry for years and decided to make their own cider in 2017. Their ciders is made with apples from the West Country, creating traditional ciders as well as luscious fruit varieties.