
BFP are one of the largest distributors of ingredients to artisan bakers and allied trades. We aim to supply our customers with the right products, at the right price with the best service.

We are passionate about local produce, we work with the membership organisation, Produced in Kent, to help develop, promote and stimulate the market for Kentish products.

As well as supplying pork, sausages, bacon and charcuterie, our farm sets our benchmark for welfare, animal husbandry and quality. Working with other similar minded producers and suppliers we are able to stock beef, pork, lamb, poultry and game.
Supplying responsibly sourced, dayboat fish, shellfish & Fine foods to the caterer 6 days per week.

We are the Korean superstore selling Korean products including food, household items, K-pop, K-drama goods and other Asian foods.

Friars Pride is an independent family owned fish and chip wholesaler, established over 40 years ago in Peterborough. Today the company spans three generations, sharing a real passion for fish and chips.
Cheese Plus are a specialist cheesemonger based in Cambridge, supplying artisan cheese & fine food. We champion small independent cheesemakers in britain and work closely with the very best from around the world.

40 years of fresh, salt-of-the-earth fishmongering. Working 24 hrs a day, six days a week to bring the daily local fish and the best of the world's catch to your kitchen door. All responsibly sourced and expertly filleted by the best in the business.

Davin Foods supply prestigious hotels, banqueting venues and event caterers in the country with high quality prepared vegetables, fruit, salads and juices whilst maintaining a reputation for delivering consistency and quality.

Lobster Wholesaler, we deliver to restaurants & Hotels offering a next day delivery.

We specialise in a range of fresh fruits, vegetables and exotic produce from around the world. We also supply a range of products to meet the modern day caterer's requirements that includes fruit puree's, frozen produce, dairy products and more.

Founded in 1984 by David & Judy Lyell, Town & Country Fine Foods is still a family owned and operated business. It has grown to become an established national supplier of premium products in the UK with over 1200 quality products.
Retail and catering butchers suppling local sourced meats delivered to your door six days week.

30 years ago, our family business began with a small fleet of ice cream vans. Since then we have evolved supplying an eclectic range of frozen goods. We have high-quality products including artisan, organic, vegan, vegetarian & free from.

We supply a variety of products consisting of eggs, creams, cheeses, yogurts, milkshakes, juices, butters along with a full range of milk and bread.


We’re here to serve lovers of proper artisan smoked salmon. We only ever smoke in small batches. We’ve picked up many awards including great taste’s ultimate three stars.

Gilchesters Organics, a traditional stone milling family business providing a range of fine flours and grains from a variety of organic, heritage, and ancient grains for over 17 years.

A food & drink specialist with more than 10 years of establishment supplying restaurants in and around London. Offering a range of high-quality products including fresh fruit & vegetables, fresh meat, alcoholic beverages and all other products.

Artisan sourdough breads baked by hand with certified organic heritage grain sourced direct from local farmers and stone-ground in our bakery.

Dark Arts coffee is a coffee roastery started by friends in East London with twisted visions of using alchemy to combine fire, water and magic beans into a divine elixir.
At Bayleaf Janitorial supplies we offer you excellence in our innovative approach to hygiene systems complemented by our outstanding customer service.

Fresh Essential produces, imports and distributes specialty foods across the UK. They have spent over 25 years developing their selection of Indian spices and blends, and also produce fresh granola and bespoke nut mixes.

Starting as a market stall in Battersea, selling the best of the catch from the South Coast, we moved into providing line-caught species to chefs. We care about where our produce comes from, how it is sourced, and what that means to the environment.

We are proud to be a family-owned and run wine importer in the UK. We’ve been selling wine to restaurants since 1964, our expertise has grown along with our portfolio. The wineries we represent are just like us, progressive and fiercely independent.