Award-winning distributor of environmentally friendly takeaway food packaging. Working at the heart of the food-2-go sector, Cafe Connections' team is full of great ideas and sound advice.
Specialist Mexican producer based in London. We make our own sauces, salsa, pastes and freshly made corn tortillas and tortilla chips. We also stock dried chillies, herbs and spices.
Growers, packers, and distributors of fresh produce. A family-run business farming over 600 hectares of land across ten farms in Kent and Essex. Alongside their own produce, they also source additional products from other UK growers and trusted suppliers around the world.
A family business making ice-cream, vegan ice-cream, sorbet, custard, and milkshakes for restaurants, cafes, and hotels across the country. Jude's is proud to be a carbon-cutting ice cream company, having cut its carbon footprint by 22% since 2020.
Fresh fruit, vegetables, dairy and dry goods supplier based in Tunbridge Wells. Please note we do not currently deliver to North London.
premium charcuterie, foie gras and other delicatessen products in France since 1866. For every first order we deliver within 24 hours.
The UK's best salt beef and pastrami supplier.
Specialist British charcuterie producer based in Islington, London. Orders of less than £150 a £10+VAT delivery fee will apply
Meat distributor specialising in exceptional quality and outstanding taste. Please note minimum spend for outside of London is £150.
Leading premium tea supplier to the world's finest hotels and restaurants. Canton Tea buys fresh tea each season, direct from small, traditional gardens where tea bushes have grown for hundreds of years – handpicked and handcrafted to tease out the sweetest notes and most complex flavours.
Award-winning crisps by a small family-run company in Shepperton, Surrey. Founders Phil and Viv loved crisps so much that they set on a mission to make the most delicious crisps available – and so Brown Bag Crisps was born.
Flavour-packed craft sauces made in the UK. In 2014, founders Pam & James Digva realised the sauces they were buying weren't doing their food justice. They produce thousands of bottles of craft sauces on a weekly basis for restaurants and retailers across the country.
Hand-crafted, gluten-free sourdough bread made with responsibly sourced ingredients and ancient grains. OVERNIGHT DELIVERY - be sure to arrange access for your 1st order with this supplier directly
Producer of high quality free range poultry fed on fresh herbs. Due to the nature of our business - all orders to be placed on Monday/Tuesday for delivery Wednesday/Thursday/Friday.
Craft brewery producing fantastic core and limited edition beers. Please note we do not deliver kegs outside of London.
The finest smoked salmon made with fresh Scottish salmon, pure salt, and oak smoke, the same process has been followed for four generations. The founder Joseph Hyman survived the titanic, found inspiration in New York delis, then returned to Manchester to set up his own place.
Uniquely sour Japenese soft drinks packing a premium fruity punch. With a thirst for the out of the ordinary, founder Stephanie Buttery discovered her love for sour fruit drinks whilst travelling in Tokyo with the Royal Navy.
Kosher and halal drinks specialist supplying gourmet syrups, instant drinks, food powders, flavoured purees, and drinks flavourings.
A butchery renowned for its award-winning black pudding, white pudding, and sumptuous haggis – made using fresh blood from pigs slaughtered on site instead of the usual dried variety, making it far more sustainable and packed with flavour.
Add-Olives ltd is a specialist supplier of Italian and Mediterranean foods for clients in London. We’re proud of our reputation for delivering exceptional products and for the personal and tailored service that our clients have come to expect.
Press Healthfoods are dedicated to 100% plant-based quality nutrition to help people live happier, more balanced lives.
Climpson & Sons are a specialty cafe and coffee roasters with the ambition to continue sourcing, roasting and crafting the finest coffees from the heart of East London.
Celebrating 35 years as the UK's premier frozen Bakery experts in Foodservice and Retail.
Seggiano, the name of the village on Monte Amiata in Southern Tuscany, where Peri Eagleton and David Harrison have farmed organic olives, selling their Olivastra Seggianese extra virgin olive oil and a selection of artisan foods from small producers.
Cheese and dairy produce wholesaler, cheesemaker and dairy farmers based in Inglewhite, Lancashire.