Established in early 2018, Long Meadow Goats is aiming to produce high quality free range goat kid meat. Fully traceable, pasture fed & sustainably produced in rural Worcestershire.
The number one greengrocer of choice for the UK, as voted in the Reader's Choice Awards for 6 consecutive years!
Press Healthfoods are dedicated to 100% plant-based quality nutrition to help people live happier, more balanced lives.
Ellis Wines, a family wine merchant since 1822 an highly respected importer of fine wines from around the world. Selling wines exclusively to the on-trade.
Jascots Wine supplier to restaurants, hotels & caterers in London & the UK.
We are Bristol and Bath's most recognised provider in high quality Fruit, Vegetables, Dairy, Cheese, Chilled, Ambient, Frozen & Disposable products. We define the benchmark for SLA's and we specialise in direct supply to commercial kitchens throughout the South West.
Wholesale Specialty Coffee & Teas supplier based in London. We provide consulting for cafes, offices & new start-ups. We offer professional equipment, coffee trainings, loyalty program, cash back and multiple discounts with our partnerships. Our goal is to make your business profitable!
80 Stone Coffee Roasters is a UK based supplier selling unique beans and blends. They promote full traceability with most of their coffee beans and their importers work following a policy of social responsibility.
Wholesaler with an ambitious plan to create an import/export firm that works to meet the demand of the imported food market items in the local market. We supply a range of customers from the finest restaurants and hotels in to large bakeries and ready meal companies Nationwide.
Cheese and dairy produce wholesaler, cheesemaker and dairy farmers based in Inglewhite, Lancashire.
Cater Oils is a Surrey based supplier of fresh cooking oils, offering a free waste oil collection service. They also offer rebates for waste oil collected against fresh oil purchased. Not next day delivery
With over 30 years of experience, we can bring you the best products from around the world.
We provide fruit, vegetables, dairy, poultry, meat, sundries, store cupboard essentials and everything else you’ll need. And for ingredients that are even more extraordinary, there’s our growing special branch collection.
We are a supplier of fresh and frozen baked goods. Delivering nationwide a variety of premium artisan breads, cakes and other baked products.
We are a producer and distributor of speciality foods, working with artisan food producers across the globe. Everyday, we supply a nationwide network of customers from the smallest farm shops, to restaurants and food manufacturers.
Criterion has been making traditional dairy ices since 1920 and has long been judged as providing the finest ice creams.
Importer and distributor of innovative, multi-temperature Mexican and American foods in the UK food and catering sectors.
The UKs number one Tempeh manufacturer & supplier. We specialise in plant based fermentation and our classic Kimchi isn't to be missed either.
We are a family-owned producer of premium Kalamon variety olives and EVOO from the area of Kato Lechonia, Pelion, Greece. We ensure the delivery of premium product to market maintaining the highest quality standards.
Birtwistles Catering Butchers deliver quality meat to our customers across the length and breadth of the UK, all year long.
Supplying soft drinks, alcohol & confectionery to educational establishments, local authorities, catering businesses & festivals across Southern England.
Fairfax Meadow has been putting great meat on the menu for almost 50 years. Our unrivalled heritage, scale and expertise allow us to provide great quality meat and excellent service, consistently.
An award-winning third generation butcher, specialised in supplying the finest gourmet produce and wholesale meat from around the world. Since 1963, they have worked closely with leading chefs in London.
Since 1920, Petrossian and its famous blue tins have become the symbols of an extraordinary product: caviar.
Curtice Brothers’ tradition by cooking sauces with only the finest, freshest ingredients.