Spreading the love for Myanmar Tea Leaves. With a range of both drinking and edible tea leaves, The Lost Tea Company champions the smallholders of Myanmar, providing an ethical platform for the international sale of Shan teas.
The original British olive artisans. Supplying authentic food and ingredients from wherever the olive tree grows for over thirty years – inspired by a year-long motorcycle adventure across the Mediterranean, Middle East, and North Africa.
Organic juices, handmade in London using 100% fresh fruit and veg. Please note delivery is 48 hours.
We’re a family run wholesale wholefoods company based in sunny Broadstairs in Kent who go the whole hog for our customers. We’ve been in business since the mid-eighties and like hairstyles and fashion, we’ve only got better since.
Transforming packaging into an industry beyond oil. Compostable packaging. Made from plants. Toitū carbonzero certified.
With nearly 40 years’ of history, it would be easy to say we are in the business of wine. However, it’s more a case of wine is what we do – we produce, design, market, drink and occasionally even sell it - all with a passion.
Eurowines is privately owned and managed by Nello Battistel and Leo Addis who travel Italy and the world throughout the year seeking out new, exciting wines.
Keltic Seafare supply fresh, scottish shellfish to restaurants across the UK.
Lays of Chelsea was established in 1836 and has been a family business since its origins. We have been, and will always be passionate about supplying fresh fruit and vegetables.
Harvey's Brewery is the oldest independent brewery in Sussex. A family business, the brewery has been in the guardianship of seven generations of John Harvey's descendants since 1790, with the seventh and eighth generations currently working here.
Our family-run vineyards sit on sunny south-facing slopes overlooking the South Downs National Park in West Sussex. Most work in the vineyard is done by hand, including pruning and harvesting.
Smoked salmon producers since 1936. Based in Chalk Farm in London. We are a small family run business, supplying customers in the Greater London area with the finest quality fresh smoked salmon.
Our philosophy is simple – to bring you the very best from around the world. Our mission is to source and bring exceptional ingredients and unique gourmet products to the most demanding chefs around the world.
We source, import, sell and distribute fine wines from France, Northern Spain and Sicily.
266 offers wines of provenance from makers who are passionate about the land they work; wines that express themselves and their origins openly through the guiding hand of a sympathetic and skillful maker.
Our family-run business specialises in supplying professional chefs and caterers with the very best hand-picked selection of fresh fruits, vegetables and salads available. From our base in New Covent Garden Market, we operate two deliveries a day.
The Foodelo story is simple: we set out to solve problems by creating a reliable and affordable wholesale food supplier service.
The award-winning craft pre-batch cocktails and other exciting flavour curiosities for your cocktail needs!
Sticky Fingers Food is a fully accredited production kitchen based in Shoreditch, London. The company was founded by Adam Gilbert, who has over 20 years experience in the catering industry.
A SeeWoo UK group company, way-on foods has been manufacturing authentic, oriental products since 1986. Our range of sauces, fresh & frozen products are popular with restaurants & retailers and can be found in oriental supermarkets throughout the UK.
At Bayleaf Janitorial supplies we offer you excellence in our innovative approach to hygiene systems complemented by our outstanding customer service.
Sharp's Brewery was founded in 1994 in Rock, Cornwall. The Brewery's unique position on Cornwall's Atlantic coast is a major influence. We create exceptional quality beer on the North Cornish coast, including the UK's #1 cask beer, Doom Bar.
The UKs number one Tempeh manufacturer & supplier. We specialise in plant based fermentation and our classic Kimchi isn't to be missed either.