Pizza Food Wholesalers & Suppliers in Harrow | REKKI
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Tropgo
The Rare Breed Meat Co
Producing high quality, free range and ethically reared meat is at the heart of everything we do. With years of experience we rear free range bronze turkeys, a traditional slow-growing breed with enhanced flavour and quality and free range geese.
4.0
Ormos Trades
London based importer of Greek and Mediterranean food products. We are affiliated with the guild of fine food, our products have been awarded the great taste stars and our feta has been awarded the prestigious super gold world cheese award.
O'Hara Edible Oils Ltd.
We are a family run business based in Denham that have been in the cooking oil business for over twenty years. We turn much of the waste cooking oil collected into bio diesel which then goes into our trucks to collect your waste oil.
4.0
Brixham Seafish
Buying the fish daily from the renowned port of Brixham to supply restaurants in the UK.
4.0
Absalom & Tribe
Absalom and Tribe are specialist wholesale meat traders located at Smithfield Meat Market in London. We supply beef, lamb, pork and veal to the catering trade, retail butchers, restaurants and the public.
La Fromagerie
We have been supplying the best Artisan cheese from across Europe for over 25 years
4.5
Akdeniz Seafood
4.5
Natoora UK
We source radically seasonal produce that highlights the true cost of farming, protects the land from soil depletion and favours sustainable, nutritionally dense crops with revolutionary flavour.
4.5
Gilchester Organics
Gilchesters Organics, a traditional stone milling family business providing a range of fine flours and grains from a variety of organic, heritage, and ancient grains for over 17 years.
5.0
Decent Packaging
Transforming packaging into an industry beyond oil. Compostable packaging. Made from plants. Toitū carbonzero certified.
5.0
Rushbrook
Our ‘core range’ of products cover all aspects of catering, cleaning, hygiene and disposables at unbeatable value. Our ‘general equipment range’ covers all areas of catering equipment requirements.
Tom Hixson
An award-winning third generation butcher, specialised in supplying the finest gourmet produce and wholesale meat from around the world. Since 1963, they have worked closely with leading chefs in London.
4.5
Northiam Dairy
Our dairy aims to produce only good quality product to a highly professional standard. We take milk from our own farm as well as buying milk from other local farmers. Fresh raw milk is delivered to our dairy on a daily basis.
4.5
La Latteria
A traditional Italian dairy in the heart of London, freshly made in London, for chefs and restaurants.
4.5
40FT Brewery
40FT Brewery is a micro brewery built out of second hand shipping containers in a repurposed car park in Dalston, Hackney since 2015.
Curious Roo
Based in a converted warehouse in Chiswick, Curious Roo was set up by Edwin and Magda. We are an independent small batch roastery and source specialty coffee.
5.0
Japan Food Express UK
Established in 2017 our UK branch has built a client base of over 300 including Michelin-starred restaurants and well-known Japanese food retailers.
4.5
The Celtic Bakers
A wholesale craft bakery situated in London, providing lovingly hand-crafted bread, cakes and patisserie, using knowledge and techniques passed down and finessed, we bake from scratch using natural ingredients, and all our bread is shaped by hand.
4.5
Destiny Foods
Destiny Foods is one of the UK's largest manufacturers and distributors of frozen desserts and specialist patisserie.
4.5
The Drury Tea & Coffee Co Ltd ( London )
The Drury Tea & Coffee Company was established in 1936 in London when three Italian brothers set up a tea company. Drury supplies tea and coffee to wholesale, retail and by mail order and also exports worldwide.
4.5
The Urban Tea Company
An independent, boutique tea company. Est. in 2005, we provide loose leaf tea to business who wish to serve great tasting teas to their customers. We work with you to ensure your tea selection is right for your audience.
5.0
Annessa
We import the finest Italian provisions and distribute them to the Italian retail and food service trade. Success was achieved by association with strong brands, such as: De Cecco, Negroni, La Molisana, Auricchio, Bauli, Cafè do Brasil, Cirio etc.
3.5
Godfreys
By sourcing only premium quality, free range, additive-free, slowly matured beef, poultry, lamb, pork and making our own award-winning sausages, we continue to provide those traditional qualities to some of the most demanding chefs in Europe.
St James Cheese
Making St James Anglum cheese, made for frying or grilling, formerly made @kvpr0s now made on the edge of the Lake District with 100% sheep and goats milk