
We at Pacific Seafood are committed to supplying our customers with the finest quality seafood at the best possible prices, complete with efficient deliveries from our cold store using our own fleet of refrigerated vehicles.

40 years of fresh, salt-of-the-earth fishmongering. Working 24 hrs a day, six days a week to bring the daily local fish and the best of the world's catch to your kitchen door. All responsibly sourced and expertly filleted by the best in the business.

Fromagerie BEILLEVAIRE is a family business for 43 years now based in the West part of France not far away from Nantes. We are cheesemaker, cheese affineur and istributor. We make our cheeses in 7 different dairies and we age our cheeses in 5 cellars.

Bibendum wine is a London-based premium wine, beers and spirits merchant. With a portfolio including 260 wine producers – over 90% of which are exclusive – we are proud to work with some of the world’s most talented winemakers.

Andros makes a whole range of fruit compotes, sauces and purees which are used when making pastries and desserts. Our motto is to process fresh fruit as close as possible to the orchards, when it is ripe.

Founded in 1976 by Vincenzo Santomauro. We started by importing and selling wines from Italy and have progressed to being one of the premier suppliers of drinks.

+900 fromages fermiers et produits de crèmerie livrés en A pour B du lundi au vendredi pour les restaurateurs parisiens. DIRECT PRODUCTEUR ACCOMPAGNEMENT SUR MESURE DANS VOTRE SELECTION

We’re here to serve lovers of proper artisan smoked salmon. We only ever smoke in small batches. We’ve picked up many awards including great taste’s ultimate three stars.

London Log Co has been at the coal-face of a sea-change in the way BBQ restaurants and live-fire cooks and chef’s create. Kiln-dried wood for grills, pits and BBQ, along with other restaurant-grade charcoals and wood. Please note a delivery charge applies for outside of London

Exmoor Caviar can be seen on the menus of no less than 80 Michelin Stars in the UK.


Cave Direct is a family-owned importer of speciality and craft beer. We specialise in Belgian and German beer, but also work with leaders of modern craft beer from the UK, US and Scandinavia.

The largest importer, developer, and distributor of Japanese food and drinks in the UK and Europe. Tazaki foods is trusted by leading restaurants, retailers, and manufacturers to deliver the finest quality products.

Fine Quality Olives

Vegware is a manufacturer and visionary brand, the global specialist in plant-based compostable foodservice packaging. Our award-winning products are known for their quality, performance and design that showcase your menu offerings.
The founder of Daphne’s Welsh Lamb is Daphne Tilley a woman with a passion for farming, the countryside and PGI Welsh lamb. The vision is to bring the finest family farm produced PGI Welsh lamb to the menus of some of the UK's finest restaurants.

Having previously owned and run 3 restaurants over 12 years, we have acquired an extensive knowledge of the ingredients required in the Lebanese kitchen. This has enabled us to establish Lebanos and develop a niche market for these food products.

All natural Ginger Beer that actually tastes like Ginger.

We’re supply fresh fish and seafood and are proud of the quality and condition of our fish and we would love to see it on your menu. Our fishing boats land in Peterhead Scotland, which is home to the very best quality and sustainable fish in the UK.

Starting as a market stall in Battersea, selling the best of the catch from the South Coast, we moved into providing line-caught species to chefs. We care about where our produce comes from, how it is sourced, and what that means to the environment.

Chalié Richards Artisanal Wine & Spirits. London's wholesaler, aiming to build the most diverse and exciting portfolio in the on-trade.

London's original wholesaler to the bakery trade. Ingredients + baking supplies to craft, independents, and wholesale bakeries.
Our fresh food counters are stocked with a range of cheeses and charcuterie, hams and smoked salmon from England and continental Europe, cut and sliced to order. We stock a range of wines and craft beers selected to match our meats and cheeses.

Exceptional seafood sourced daily. The Stickleback Fish team has a wealth of in-depth knowledge, tailoring a bespoke service to best suit your requirements.

La Compagnie des Desserts make ice cream and patisseries. Our business involves finding solutions for a multitude of food service professionals: restaurants, caterers, hotels, ice cream vendors, takeaway sales specialists, bakers, and pastry chefs.