LDNFOODS Purveyors Of Fine Italian Cheese & Foods
We believe in providing the tastiest cakes and don't skimp on sourcing quality ingredients. Which is why we partner with suppliers delivering the best in British produce. This forms a core part of our belief to create a memorable taste experience.
Shield Foods is an independent full-service seafood supplier in greater London. Our portfolio offers a wide choice of gourmet wild-caught seafood from around the world.
The London-based quality food and drinks wholesaler. We deliver to all of London and the south east using our fleet of refrigerated vehicles.
Hildon Natural Mineral water comes from beneath the chalk hills of the beautiful Hampshire countryside in the South of England.
We were founded in 1984 in Beith, Ayrshire, Scotland. We remain independently owned and run. We now import from over 20 countries around the world and represent over 200 producers, as well as making wine in australia, Spain, France and Chile.
Une Normande a Londres, run by brothers Franck and Yann Le Blais, have been offering the very best artisan cheeses, cured meats and preserves from France, to many markets, delis and restaurants in the UK.
Native, Heritage Breeds slow grown on small farms in the Dales. Our meat it dry aged & butchered to order. All bacon is dry-cured. Sausages are all made from native breed cuts. We also have a range of cold smoked products.
Parkway Greens is part of the All Greens London Group. As London’s finest importer, wholesaler and retailer of premium quality and specialist fruit and vegetables concentrating on taste, freshness and seasonality.
We have a wide selection of breads and pastries to suit all your needs from breakfast to dinner, functions and events.
CHASH is fully committed to bring you only the highest quality tea. To suit all tastes, our day is dedicated to give you both traditional teas and finding rare teas not otherwise found in the UK.
We are independent wine merchants sourcing wine directly from growers.
We supply delicatessens, farm shops, butchers, fishmongers and coffee shops with a wide range of products from the specialist food sector
We’re on a mission to fill your plate with plant-based goodness. We’re foodies who love delivering new tastes to your dishes with vibrant, exciting and tasty ingredients, in a way that’s better for everyone, the planet and your business.
Exceptional seafood sourced daily. The Stickleback Fish team has a wealth of in-depth knowledge, tailoring a bespoke service to best suit your requirements.
A Suffolk based family company that has assembled collection of ingredients, equipment, books, recipes, tableware and accessories will enhance your culinary creations and keep even the most enthusiastic and adventurous chef entertained!
German sourdough bakery based in East London. We produce a variety of sourdough breads, pretzels, cakes, tarts, quiches
We are one the UK’s leading foodservice suppliers with distribution centres strategically placed to ensure we keep our food miles to a minimum.
The Keen family have been making unpasteurised keens cheddar since we moved to Moorhayes Farm in 1899. Five generations later we are still here and producing world famous, award winning British Cheddar Cheese.
We deliver over 7000 vegetarian, natural, responsibly sourced products to business and communities across the UK and internationally. We’re committed to selling only delicious and sustainable products.
With 1500+ ingredients from 90+ brands, Henley Bridge is the distributor of choice for chocolatiers, gelato artists, bakers and chefs.
A SeeWoo UK group company, way-on foods has been manufacturing authentic, oriental products since 1986. Our range of sauces, fresh & frozen products are popular with restaurants & retailers and can be found in oriental supermarkets throughout the UK.
We are proud to be a family-owned and run wine importer in the UK. We’ve been selling wine to restaurants since 1964, our expertise has grown along with our portfolio. The wineries we represent are just like us, progressive and fiercely independent.
Solstice began life in 1997, with a mission to provide high-quality fruit and vegetables to high-end restaurants and hotels in and around London, with a particular focus on home-grown British produce.
We use vacuum distillation and organically sourced botanicals to produce incomparable gins, vodkas, whiskies, vermouths & aperitifs.