
The Sausage Man specialises in supplying sausages and other speciality foods from Germany. The Sausage Man started importing fresh sausages in 2005 and has since become extremely popular. We supply establishments and end consumers all across the UK.

Supplying good, clean and fair fish and crabmeat, caught by a collective of small day boats on the Lizard Peninsula, Cornwall. Boats only use static gear and lines to ensure all fishing is sustainable. Nationwide delivery overnight.

Since 1975, our passion extends to largely-undiscovered Italian produce and lesser-known regional specialties well-suited to the British market to ensure that the experience you receive is a true representation of what the product should taste like.

Domaine of the Bee is a tiny patch of vineyards nestled in ancient Maury, in the Roussillon, owned by Justin Howard-Sneyd MW, his wife Amanda, and their friend Philippe Sacerdot.

Good & Proper are wholesale tea suppliers to some of the UK's best cafes, restaurants, retailers and more. Our wholesale partners benefit from training and support from our team as well as quick, reliable delivery of our award-winning products.

Camden town brewery is a camden, London-based brewery founded in 2010. The Home of Hells Lager.

James Knight Of Mayfair is one of London's few independent specialist fish suppliers that focuses on seafood sustainability and traditional values.

We’re on a mission to fill your plate with plant-based goodness. We’re foodies who love delivering new tastes to your dishes with vibrant, exciting and tasty ingredients, in a way that’s better for everyone, the planet and your business.

We are one of London’s largest, best-stocked, renowned Lebanese and Middle Eastern food hall and Delicatessen. We offer Lebanese and Middle Eastern catering and ingredient supply services to top London hotels, Casinos, Clubs and private households.

We are excited to introduce the very best of Danish baking to the London wholesale market, we are a wholesale focused business, with a 3,000 sq ft open production workshop and retail space.
Cheese Plus are a specialist cheesemonger based in Cambridge, supplying artisan cheese & fine food. We champion small independent cheesemakers in britain and work closely with the very best from around the world.

Producing high quality, free range and ethically reared meat is at the heart of everything we do. With years of experience we rear free range bronze turkeys, a traditional slow-growing breed with enhanced flavour and quality and free range geese.
We provide quality food packaging for all sectors of the food industry in the UK.

After 30 years, our focus remains the same at Champagnes and Châteaux – working with small family-owned producers and selling quality wines to our customers.

We pride ourselves on sourcing the best and freshest produce directly from British, European and international growers.

Having previously owned and run 3 restaurants over 12 years, we have acquired an extensive knowledge of the ingredients required in the Lebanese kitchen. This has enabled us to establish Lebanos and develop a niche market for these food products.

We are an importer/agent/distributor/retailer. We believe in 'real wines' that express their origin. We work with winemakers who show respect for nature and the environment.

The Butchers Block is a traditional catering butcher supplying the best establishments with British free range meat in and around London. We are an approved supplier for The Sustainable Restaurant Association which rubber stamps our commitment to providing local, traceable, free range and organic meat ethically reared.

Purveyors of Speciality and Fine Argentine Food since 1997.

Supporting refugees and young people seeking asylum into employment through selling organic artisan baked goods.

The work we do at Neal’s Yard Dairy extends beyond that of most cheesemongers. The journey starts with our cheesemakers turning their milk into cheese and ends, often many months later, with those cheeses being enjoyed by our customers.

Amathus Drinks, established in 1978, is a London based specialist drinks distribution and brand management company offering trade clients a complete drinks solution.

First for fish is a family run business. We work hard to maintain the best reputation and pride ourselves on providing the highest levels of customer service. We ensure only the best quality and have a huge variety from wild, organic or farmed fish.

Puurgroenten grows and sells micro and baby vegetables, vegetables, herbs, edible flowers, salty vegetables and homemade specials direct to restaurants all over Europe

A wholesale craft bakery situated in London, providing lovingly hand-crafted bread, cakes and patisserie, using knowledge and techniques passed down and finessed, we bake from scratch using natural ingredients, and all our bread is shaped by hand.