Family run farm based in Sevenoaks, Kent. Passionate about providing our customers with the highest quality, seasonal produce. Reared on our farm or sourced as locally as possible.
With a wide range of products, including beef, lamb (from New Zealand also available), veal, pork, poultry and offal to choose from, youâre sure to find exactly what youâre looking for!

Hoxton Halal sources quality meat and poultry from British and Irish livestock only, handled with utmost care. We retain a 100% halal and antibiotics free focus, providing our clientele with a range of succulent prime-cuts for any occasion. Delivery fee will be confirmed upon receipt of order.
At Walton Meats we offer a dedicated customer service to all our customers.

The Butchers Block is a traditional catering butcher supplying the best establishments with British free range meat in and around London. We are an approved supplier for The Sustainable Restaurant Association which rubber stamps our commitment to providing local, traceable, free range and organic meat ethically reared.

We are long established butchers selling top class free-range and organic meats, plus deli food stuffs based in Clapham, London.
By sourcing only premium quality, free range, additive-free, slowly matured beef, poultry, lamb, pork and making our own award-winning sausages, we continue to provide those traditional qualities to some of the most demanding chefs in Europe.

We are HG walter, an independent family-run butcher committed to changing the way people eat meat. Established in 1972 by Peter Heanen, we have supplied London with the very best of British meat rating highly in provenance, welfare, and flavour.

A family business established in 1994, Finclass continue to mature beef and lamb in their modern maturation chillers within the market, producing high specification products, tailor made, and delivered to our clients.

Westons Rose Veal are a family farm in Devon, supplying Rose Veal calves that are reared to high welfare standards and are farm assured under the Red Tractor scheme.
Welcome to Primrose Hill Butchers. We supply a fantastic selection of quality meats and poultry.

Your trusted halal meat wholesale supplier providing top-quality meats to our customers in London.

Ritter Fresh is a fine food wholesalers specialising in the finest premium meat, outstanding seafood and exceptional British game. We work with sustainable fisheries, farming cooperatives and local communities to always strive to offer the very best.

For over 15 years Le MarchĂ© des Chefs has provided the UKâs restaurants with some of the finest quality ingredients sourced from the best artisanal producers throughout the UK and Europe.

We take pride in offering our customers a fine selection of locally sourced produce and farm reared meats. As well as our fresh fruit and veg, kitchen staples, and all sorts of tasty sweet and savoury treats!

Established in 1985, a family owned and operated business, whoâs motto is âa happy bird is a tasty birdâ. Their famous cornfed goosnargh chicken and duck is supplied to chefs; confirming the quality of the poultry is second to none.

Come rain or come shine we work around the clock to deliver fresh meat, all year round, direct to shops, restaurants, hotels, schools and sporting clubs. Our master butchers can prep your meat and satisfy all your catering and domestic needs.
Retail and catering butchers suppling local sourced meats delivered to your door six days week.

Hannan Meats sources, produces and supplies a range of meat products. We were established in 1991 and, all these years later, we still serve our first 5 clients - as well as some of the finest restaurants, hotels and retailers in the UK and Ireland.

Drumstick Products Co. Ltd. is a family owned business and has been trading since 1967. We distribute many kosher food brands sourced from Israel, Europe, Asia and the USA.
Meat suppliers in the United Kingdom.

Fosse Meadows Farm is set in the rolling green fields of North Kilworth, Leicestershire â the poultry farm started close to the fosse way, to which the farm owes its name.

Butchers and farmers with a passion for good animal husbandry and proper butchery.