
The highest quality artisanal gelato. After struggling to find the fantastic gelato of her birthplace of Italy, Ariela's Gelato was founded by Ariela herself in 2006. They also supply cones, disposables, and equipment needed to serve it.

30 Years Industry Experience, Updating Old Processes to Keep Things Simple!

Family-run purveyors of Artisanal Fresh Pasta, always going the extra mile. Daily production to ensure the highest quality, and gives chefs access to various types of pasta and fillings. Based in London.

Craft brewery producing fantastic core and limited edition beers. Please note we do not deliver kegs outside of London.

A small batch speciality coffee roastery based in East and North London.

Premium snacking for the on-trade. We celebrate whatās on the inside, the real within.

Bringing the incredible benefits of acai berries straight from the Amazon Rainforest to your business

Hassle free Fruit and vegetables/meat/dairy/fish supplier delivering to restaurants and hotels in london and kent a supplier with everything you need in one order

4 Degrees C is a family owned fresh produce & chilled delivery company based in East London supplying London & the South East since 1985.

Suppliers of fresh fruit & vegetables. Locally sourced products, when possible from local suppliers. We are a small and friendly company giving that personal touch. We supply good quality products at a reasonable price.

We are the leading supplier of quality fresh fruit and vegetables to the catering trade. Owned and operated by two highly experienced and hands-on proprietors supported by dedicated staff. We work around the clock to deliver fresh produce every day.

The sea has it. Itās a world of diversity, colour, strangeness and beauty. Its flavours are what we celebrate. Delicate or bold, wild or farmed, weāre slaves to its wonder and mystery.

We have been providing London and home counties with major brands of frozen food and ice cream for over 40 years. We combine expertise and knowledge of a national company with the personal touch that you would expect from a local, family business.

266 offers wines of provenance from makers who are passionate about the land they work; wines that express themselves and their origins openly through the guiding hand of a sympathetic and skillful maker.

Founded in 1976 by Vincenzo Santomauro. We started by importing and selling wines from Italy and have progressed to being one of the premier suppliers of drinks.
Run by Nick and his team of enthusiastic salesmen, London Fresh supplies a variety of produce including large quantities of Tomatoes, Cucumbers, Iceberg lettuce, Mid potatoes, Spanish onions and much more.

From our central London base in New Covent Garden Market, we supply and deliver top quality and competitively priced milk, cheese, butter, eggs juice and provisions 6 days a week to hotels, restaurants, schools, caterers, cafes as well as offices

We are chefs who met while working at the Michelin-starred Locanda Locatelli. We thought the quality of ice cream could be better, so in 2015, we toured Sicily, Calabria and Basilicata, honing our craft with master gelatieri. Hackney Gelato was born.

A leading independent catering and kitchen equipment supplier to the UK & Ireland's hospitality industry, with a nationwide network of branches.

We are Bristol and Bath's most recognised provider in high quality Fruit, Vegetables, Dairy, Cheese, Chilled, Ambient, Frozen & Disposable products. We define the benchmark for SLA's and we specialise in direct supply to commercial kitchens throughout the South West.

We specialise in sourdough bread that is left to prove for 48 hours. This method creates a wonderful deep flavour that you don't find in other breads. Also no yeast is added to our sourdough, which in turn means that it is easier to digest.

Frozen and chilled foods, fresh grocery, meat, beers, wines & spirits, soft drinks, confectionary, crisp & snacks, household and non foods such as packaging, cleaning products, and work ware.
The founder of Daphneās Welsh Lamb is Daphne Tilley a woman with a passion for farming, the countryside and PGI Welsh lamb. The vision is to bring the finest family farm produced PGI Welsh lamb to the menus of some of the UK's finest restaurants.

We pride ourselves on sourcing the best and freshest produce directly from British, European and international growers.

Our company name comes from the word ābrindisā, to raise oneās glass in a toast, and our work over the past 30 years has been to toast and celebrate the varied cultures, landscapes and, above all the exceptional foods of Spain.